Meat menu
Sweet and sour pork tenderloin, diced diced pork with peanuts, braised pork, fried squid flowers, fragrant spinach meat, potato stew, roasted ribs with white gourd, diced chicken with green pepper, stewed tofu with Chinese cabbage, diced radish with spiced spices, Chinese cabbage with pepper oil, fried squid, fried fish steak and fried mutton kebabs.