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Characteristics of Wudang Kung Fu Wine
1. Wudang kungfu wine has inherited the health culture of Wudang Mountain for thousands of years. The main formula is based on the health wine stored in Daomen, combined with modern Chinese medicine theory.

Second, Wudang Kung Fu wine mainly uses Wudang ginseng, ginkgo, ganoderma lucidum, isatis root and other plants with the same medicinal and edible origin unique to Wudang Mountain as raw materials.

Thirdly, Wudang Kung Fu wine is based on red rice wine. In order to ensure the quality, the current base wine of Wudang Kung Fu Liquor comes from Gu Yue Longshan. In Li Shizhen's Compendium of Materia Medica, monascus rice wine is the first-class medicine introduction and health preservation function.

According to legend, Wudang Kung Fu Liquor was accidentally invented by Zhang Sanfeng when he founded Taiji in Xiaoyao Valley of Wudang Mountain. Later, it became a treasure hidden in Wutangmen. Due to historical changes, it was almost lost. Today, I was lucky enough to be excavated. It is really precious!

Five, Wudang kungfu wine is not a health wine that everyone usually says, but a health wine. Mainly by coordinating the balance of yin and yang and the smoothness of qi and blood in the human body, that is, the balance in the body can improve the vitality of the body and repair the immune system. It is suggested that consumers develop good living habits, and the best effect is to practice Wudang regimen.

Wudang Kung Fu Wine is made from dozens of precious Chinese herbal medicines in Wudang Mountain, refined water from China and the secret recipe of the Qing court. It is carefully developed with modern technology. Men drink beauty beauty to strengthen their bodies, while women drink it, which is designated as Wudang Taoist health wine by Wudang owners. Because of its good health care effect, it is recommended to limit alcohol consumption (generally two or two per person is the best).