In the cold winter, I like to make up and eat. Ginger duck, mutton stove and sesame chicken are all eaten, and onions, ginger and garlic are welcome. As a result, abdominal distension, belching, vomiting and other symptoms came out. Chinese medicine clinic found that many people came to see a doctor because of peptic ulcer, such as gastric ulcer. As the saying goes, "One day's ulcer, life-long ulcer! In order to avoid the recurrence of gastric ulcer, moxibustion with traditional Chinese medicine and medicated diet with traditional Chinese medicine, such as oyster and bergamot, are helpful to suppress gastric acid, soothe the liver and regulate qi.

Xie, a practicing physician in Yilan City, said that TCM health care pays attention to the interactive balance between heaven and earth. If the weather changes slightly, it may cause a single spark to start a prairie fire, leading to acute and chronic physical diseases for weeks or even months. In view of the changeable but regular characteristics of autumn and winter, the symptoms of peptic ulcer often appear in the body, including gastrointestinal ulcer and gastroesophageal reflux.

Cold weather makes you nervous easily. It is prone to peptic ulcer.

Peptic ulcer is the so-called "stomachache", which is also called epigastric pain in Chinese medicine. It is a chronic disease mainly caused by gastric juice secretion disorder, including gastric ulcer and duodenal ulcer. Peptic ulcer is common in nervous adults and menopausal women. Especially when the weather is cold, it is often the peak of the attack, which is characterized by regular pain in the upper abdomen.

The occurrence of ulcer pain is closely related to eating time, which can be divided into early-onset pain and late-onset pain. Early onset pain: it appears half an hour to two hours after eating, lasts for 65,438+0 ~ 2 hours and gradually disappears until the next time after eating. Early onset pain mostly belongs to gastric ulcer.

The occurrence of ulcer pain is closely related to the eating time, which can be divided into early-onset pain and late-onset pain.