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How to make self-made peach gum snow beauty syrup delicious and simple?
condiments

Peach gum 10

Gleditsia japonica rice 10

Xueyan 8

condiments

Lotus seed 10

first step

Soak the honey locust rice, peach gum and snow swallow in cold water for about 24 hours. It is recommended to soak separately to facilitate sorting. Peach gum and snow swallow beans are plant secretions, which will precipitate impurities when soaked, and water should be changed three or four times in the middle.

Second step

Add water to the pot and add lotus seeds, honey locust rice and peach gum. Add snow swallow and red dates.

Third step

Bring the fire to a boil and turn it down to about 1 hour. Add crystal sugar and cook for about 15 minutes.