2. Classification of carrots
There are two kinds of carrots: one is the mother carrot and the other is the conventional carrot.
Female radish
That is, three-line hybrid radish, a nuclear male sterile line of radish, was invented by Mr. Zhang Shufang, a famous genetic breeding expert in China, and this invention won the second prize for invention (the highest prize in ten years) personally awarded by Deng Xiaoping. Female carrot varieties are: wind-resistant red, green star red and so on. Among them, the female carrot with wind-resistant red of 100% has the best comprehensive characteristics.
Female carrots not only taste good, but also have high medicinal value. The anti-wind messenger found that the female carrot has a very good therapeutic effect on gout.
Traditional radish
There are many kinds, most of which are raised by farmers. Mainly: Wang Radish, Liaoyang Dahongpao, Haicheng Dahongdeng, etc.
3. The efficacy and function of carrots
Although carrots seem to be just a common vegetable and the price is quite affordable, they actually have good therapeutic effect and nutritional value. If you eat carrots regularly, it can help you effectively protect your liver and prevent tumors.
There is another saying that eating carrots can cure gout. Is it true?/You don't say. Chinese medicine believes that eating two carrots every day can not only strengthen the spleen and nourish the stomach, clear away heat and toxic materials, nourish and protect the liver, improve eyesight and protect the eyes, and tonify the kidney, but also play a certain role in the adjuvant treatment of gout. However, it is unlikely that gout patients can cure gout only by carrots, which requires the cooperation of doctors' prescriptions. At the same time, carrots contain less calories and more cellulose, which is easy to feel full after eating and helps to lose weight.
A complete collection of carrot practices
Corn carrot sparerib soup
Ingredients: 500g pork chop, 2 pieces of corn and 250g carrot.
Seasoning: salt.
Exercise:
Wash all the materials and cut them into pieces.
Boil the water in the pot, and then put the ribs in the water, so that the soup is fresher and sweeter.
Cook the ribs and put them on a plate for use.
Pour all the ingredients into the pot. Add water, fire, fire boil and turn to low heat for two hours.
Finally, turn off the fire and add salt, and you can serve.
Ingredients: one carrot and one apple.
Ingredients: Appropriate amount of water.
Exercise:
Wash the apple, cut into pieces and remove the core. Peel carrots.
Squeeze carrots first, then apples, and finally stir with a spoon. Super simple!
The taboo of eating carrots.
Carrots and oranges should not be eaten together.
Carrots and oranges are on the market almost at the same time, so it's easy to eat both. After radish is ingested into human body, it can quickly produce a substance called thiocyanate. Flavonoids in oranges are transformed into hydroxybenzoic acid and ferulic acid in the intestine, and the interaction with thiocyanate is strengthened to thiocyanate, which inhibits thyroid gland and thus induces or leads to goiter.
Carrots should not be eaten with fungus.
Carrots must not be eaten with fungus, which is easy to cause dermatitis.
Eat carrots instead of persimmons.
Eating a lot of fruits containing plant pigments will decompose an acidic substance in the intestine, and eating carrots will make thiocyanic acid inhibit the thyroid gland, thus inducing or leading to goiter. Persimmons, pears, apples, grapes and other fruits all contain a lot of plant pigments. Don't eat these fruits for a short time after eating radishes.