First of all, the business license of an enterprise must have the scope of food business, and if it involves permission, it shall be operated with the license. The consignor and consignor of imported food must go through filing. Frozen animal foods must be stored in warehouses registered by inspection and quarantine institutions.

Then briefly introduce the process: consignee and consignor filing-label pre-examination-inspection-customs declaration-commodity inspection-release-issuance of health certificate. Many enterprises report that in the process of importing food, the issuance of food labels and food hygiene certificates is very troublesome and often a problematic link.

Xinhai has imported hundreds of kinds of small packaged foods for a long time and is very familiar with the international requirements for labeling. Provide food label preliminary examination service, with a pass rate of 90%. Get the food hygiene certificate in about 35 days.

Hotline: 400-990-085 1