All right. It contains a lot of vitamins, cellulose and capsaicin, in which cellulose helps to promote gastrointestinal peristalsis, accelerate food absorption and metabolism, and is conducive to the discharge of endotoxin and waste. Capsaicin can stimulate the brain to release endorphins, relieve pain and speed up metabolism. Eating six flavors of Tibetan mountain pepper tea in moderation in life has slimming effect.