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Holiday fat-reduced chicken breast, biscuits and vegetable salad
Chicken breast biscuits and vegetable salad

food

Lettuce, cucumber, tomato, corn, carrot, pea, egg, chicken breast, Taiping Xiao Qing crisp.

Oil vinegar

2 tablespoons olive oil, 3 tablespoons apple vinegar, 2 tablespoons soy sauce, 1 tablespoon honey and black pepper.

working methods

Chicken breast is cooked and cut into pieces, eggs are cooked and cut into pieces, carrots, corn kernels and peas are blanched, lettuce, cucumber and tomato are cut into pieces, lettuce is used as the base, ingredients are coded, and vinegar sauce is poured, so that it is peaceful, crisp and fragrant, and sprinkled on salad.