Accessories: appropriate amount of water.

Cooking method

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Exercise 1

1, prepare the ingredients.

2. Soak soybeans in water 10 minute.

3. Peel the pumpkin and cut it into small pieces.

4. Put the pumpkin into the soymilk machine and add the required amount of water.

5. Add soaked soybeans.

6. Cover the lid and press the rice-flavored soybean milk button.

7. The cooked soybean milk can be eaten after filtering.

Simple exercise 2

1. Peel the pumpkin and dice it. Soak soybeans in clear water for more than six hours.

2. Pour the diced pumpkin and soaked soybeans into the soymilk machine, and choose fruit and vegetable soymilk/wet beans (this depends on the function of your soymilk machine).

3. Cook the soybean milk for about 15 minutes, then pour it into a filter cup and filter off the bean dregs.

4. add a little sugar and mix well to eat?