Ingredients: half mango, 250 ml milk, 100 ml cranberry juice, 2 pieces of mint.
1. Put cranberry juice into ice cubes in advance and freeze it into ice cubes.
2. Cut the mango into pieces half the size of a thumb and put them in the Dongling light food cup.
3. Add milk and start the fruit and vegetable mode.
4. Pour cranberry ice cubes into a beautiful cup.
5. Pour the beaten mango milk into the cup and decorate with mint leaves.