Current location - Health Preservation Learning Network - Healthy weight loss - Practice of Cucumber Qushi Decoction
Practice of Cucumber Qushi Decoction
condiments

Old cucumber

1 root

Candied jujube/jujube

3 pieces

kidney bean

50 grams

Chinese yam

50 grams

red bean shrub

50 grams

Dried orange peel

1 tablet

lotus seed

15g

lily

15g

Fuling

15g

Nothing

1

All ingredients were weighed and mixed.

2

Soak in water for 20 minutes.

three

Peel old cucumber

four

slice up

five

Wash the candied dates slightly for later use.

six

Put the old cucumber, candied dates and lotus seeds together.

seven

The others are wrapped in gauze and put in.

eight

Add a proper amount of water, bring to a boil and simmer for 2-3 hours.

nine

Time is up. Open the lid and fill the soup.