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Homemade potato beef noodles? Additional formula
I tried to make my own roast beef with potatoes, and then changed it to beef noodles with potatoes. Simply record the practice.

The method of burning beef noodles with potatoes;

1. Peel potatoes, wash and cut into pieces.

2. Put the beef into a wok, add appropriate amount of cold water, add cooking wine and a small amount of soy sauce and ginger powder, and cook until boiling.

Pour the water and floating foam out of the pot, rinse it with warm water, and then boil it in water. Blanched meat will shrink and harden when it meets cold water. )

3. Add soy sauce, cooking wine, pepper, ginger powder, black pepper, a small amount of vinegar and pepper oil to the pot, and the seasoning can be selected according to personal taste.

Stir-fry beef, add potatoes and continue to stir fry. You can cook it on medium heat and then stew it on low heat.

4. Add water to boil the noodles, or put them in a bowl to soak the noodles.

Advantages and simplicity of this meal:

Replacing pressure cooker with wok will be finished soon.

Disadvantages and improvements of this meal:

1, the seasoning is limited, and the pepper is mainly put in the roast beef with potatoes, which is barely a spicy Sichuan flavor? Actually, it's not spicy, it tastes light, and there are more peppers.

Therefore, after adding the braised beef instant noodle seasoning, the taste is richer and richer.

I want to buy some spiced spices in the future.

I bought beef this time, not beef brisket. The master helped cut a piece, not a piece. So it's not stewed beef brisket with potatoes. Please try again later.

According to the authentic method, it takes about 40 minutes to more than an hour to stew in iron pot. You can consider stewing beef brisket in a pressure cooker in the future.

4, you can also add tomatoes to cook, or try stewed beef brisket with tomatoes.

I was lazy this time. I practiced roast beef with potatoes for the first time. I don't want to mix the flavors. I prefer the salty flavor.

Tomatoes are all ready. I plan to make scrambled eggs with tomatoes and add some vitamins in the evening.

I personally don't know much about cooking. I encourage myself to learn cooking. By the way, I smiled. Practice as much as possible in the future.

The above practice is a personal record memo, not a standard practice, for reference only. If you are proficient in cooking, you can improve yourself.

The recipe is just a note, mainly a picture.

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