Changchun is the capital city of Jilin Province, located in the northeast, with four distinct seasons and beautiful natural environment. Changchun is also a health resort in China, so eating fish in Changchun is very popular. So, where is the best fish in Changchun?

The first choice is wicker lake with strong folk characteristics. The water here is very clear. In winter, there is a unique fishing method-water fishing, which is very attractive. Not only that, the most famous grass carp here is oily and fleshy, delicious and cheap.

Followed by the old crab seafood city located in Miyun Road, where there are many kinds of seafood, dazzling, not only all kinds of fish, but also shrimp, crab, shellfish and so on. The main specialty here is "Silver Cod Noodles". The silver cod meat is tender, the noodles are delicate and the taste is very unique.

Finally, the golden horse grilled fish located on the south side of People's Square is recommended, which is mainly engaged in grilled fish. There are many kinds of fish in Jinma grilled fish, and each dish has a unique taste. The best thing to eat is grilled catfish, the meat is tender and juicy, and the aroma of charcoal fire goes deep into the fish, making people feel fragrant.

In short, eating fish in Changchun, even a picky eater, will certainly find fish dishes that suit his taste.