1, tea is good for women's skin care
1. Pearl tea
Ingredients: pearl powder, tea.
Practice: take 3 grams each time and brew with boiling water, 3 times a month.
2. freckle-removing flower and fruit tea
Ingredients: 25g ginkgo biloba, 3 white chrysanthemums, 3 Sydney, proper amount of milk and honey.
Practice: put ginkgo (peeled and undressed), Sydney (peeled and cut into pieces) and white chrysanthemum into clear water until ginkgo is soft; Add milk and boil; After cooling, add honey and serve.
3. Honey vinegar tea
Materials: vinegar 15g, honey 10g, ginger juice 2g.
Practice: brew with boiling water, drink tea frequently, daily 1 dose.
4. Moisturizing and nourishing tea
Material: 5g of Radix Rehmanniae, Ji.
Snow grass 15g, raw hawthorn 15g, and appropriate amount of rock sugar.
Practice: Grinding Radix Rehmanniae, Herba Centellae and Fructus Crataegi into coarse powder; Boil in water for 3-5 minutes; Filter the juice; Add rock sugar, cool and drink.
5. Anti-aging lotus seed tea
Ingredients: 3g of green tea and 6g of lotus. Practice: Wash the lotus and dry it in the shade, and grind it with green tea; Make tea bags with filter paper; Take 1 bag each time, soak in boiling water for 5 minutes before drinking.
6. Sanhua health tea
Ingredients: 5g lavender, 5g bodhi flower, 2g chamomile and 30g rock sugar.
Practice: put lavender, bodhi flower and chamomile into water to boil; Boil in water for about 2 minutes; Filter and drink rock sugar.
7. Whitening lemon scented bee tea
Ingredients: 2 fragrant bees, 3 slices of lemon, and proper amount of honey.
Practice: the bee flower is brewed with boiling water and cooled; Filter out the herbs and add lemon and honey to taste.
2, anti-aging fruit wine
First place: Mulberry wine: Mulberry wine is a new type of pure natural food, which is a high-quality beverage and fruit wine made of green and temperature-controlled fermentation technology. Modern research has confirmed that its nutritional value is much higher than that of wine. The content of selenium plays a great role in the treatment and protection of human heart and immune system, which is 10 times higher than that of wine, 8.44 times higher than that of protein, 9.23 times higher than that of wine, and its antioxidant substances are far higher than that of wine. It has many health-care effects, such as beautifying, anti-oxidation, anti-aging, reducing blood fat, lowering blood pressure, softening blood vessels, enhancing immunity and so on.
Second, wine: A variety of amino acids, minerals and vitamins contained in wine can be directly absorbed by the human body. Therefore, wine can play a good role in maintaining and regulating the physiological functions of the human body. Especially for the weak, sleep disorders and the elderly.
Third place, loquat wine: "Compendium of Materia Medica" records that "loquat can moisten the five internal organs, eliminate phlegm and relieve cough, promote fluid production and moisten the lungs, clear heat and strengthen the stomach". Loquat fruit is sour and sweet, cool in nature, and has the functions of clearing away lung heat, moistening lung, relieving cough and regulating stomach, quenching thirst, lowering qi, stopping vomiting, invigorating qi, promoting fluid production and moistening five internal organs.
Can be used for treating cough, hematemesis and dryness-heat, and can be used for adjuvant treatment of cough due to lung heat, pulmonary fistula due to deficiency heat, hemostasis and vomiting. The effect of clearing away heat and strengthening stomach, so bio-fermented loquat wine will surely become a kind of health wine favored by consumers!
Fourth place, cider: Made from Guoguang, Red Banana, Huang Xiangjiao, Redjade and other varieties of apples. The wine is amber and has the aroma of apples; The flavor is remarkable, and the taste is sweet and slightly sour.
This wine is rich in vitamins, malic acid and citric acid besides some nutrients in apples. Malic acid has a certain effect on preventing arteriosclerosis.
Fifth place, lemon: Modern medicine has proved that lemon has therapeutic and preventive effects on stomach gas, hypertension, cardiovascular diseases and chronic kidney calculi; Ethnic medicine has proved that lemon also has the effects of clearing heat, diuresis, beauty and moistening hair. Therefore, lemon fermented wine will surely become a high-grade health wine favored by the public.
Sixth place, hawthorn wine: Hawthorn, also known as red fruit, has bright color, refreshing sour taste, mellow and long taste and outstanding flavor after brewing. Drinking hawthorn wine in moderation has the effects of promoting digestion, resolving food stagnation, invigorating spleen and appetizing.