A city under a snowy mountain.
This is a land of noble descent, as if it were an elf's private holiday garden, beautiful and quiet. For visitors to Austria, besides wonderful music and glorious history, there are many things to see and hear here?
Good wine
Burgundy is a famous noble wine producing area in the world. This kind of liqueur was especially loved by French women before, so some people called it? Female wine? . In fact, not only French women like it, but also it suits the tastes of ordinary people in China, especially when it is completely frozen in summer. Cooling down the river is really appetizing and helpful for digestion. In addition, Austrian ice wine is also excellent, but the quality of wine is ultimately determined by the quality of the year.
ice wine
In addition to wine, Austrian beer can not be ignored, and it is a traditional drink in Austria. Austria's annual beer consumption is no less than Germany, a big beer country. The quality of mineral water and shochu in Austria is quite good. Austrian shochu is brewed with fruit, and the white wine distilled with fruit paddles is rich in fruit aroma, and the alcohol content does not exceed 40%. There are pears (Birnen), apples (Apfeln), plums (Zwetschgen) and apricot shochu (Marillen). Apricot shochu is called Austria? Maotai? .
In Vienna, are there absolutely cafes with strong cultural and artistic flavor? Temperament? Yes There is music, very classical, warm and romantic lighting, and there is absolutely no noise and impetuousness in the beer house. When you sit in a coffee shop in Vienna, you will feel that you are a scholar, and the gifts of the upper class in Europe will be self-taught. Of course, it would be great to buy some classic Austrian coffee powder from the supermarket and take it home.
Vienna fried steak is crispy outside and yellow inside, tender and smooth inside, full of weight, accompanied by mellow German brandy.
Organic raised natural pigs, grilled with charcoal, taste sweet and original meat. Using the world-recognized top organic pumpkin seed oil to taste the unique flavor of mixed aroma, it is a healthy food.
Not just dessert. dessert
Austrian cakes are absolutely as magnificent, colorful and varied as palaces. Sitting in a pastry shop, the waiter brought coffee, fruit plan, hot milk and exquisite cake, which was really a great enjoyment. In addition, sandwiches are diverse, exquisite and rich, which are both pleasing to the eye and fragrant, making people relaxed and happy. The Austrian faction is also worth mentioning. It's crisp and tender, it melts in the mouth, and the milk is overflowing. It's amazing. When tasting Austrian desserts, tourists can't help but think of the most elegant way to eat in their lives, because these desserts are almost artistic in appearance and taste.
Crispy pastry
? Melaleuca? It is a Vienna dessert that is more suitable for home-made. Raw materials and fillings can be bought directly and can be finished with a little processing. Dessert can be a kind of visual enjoyment besides taste, so how to make it beautiful requires imagination and creativity.
Apple pie
It is made of apples, bread crumbs and raisins wrapped in thin dough and baked in the oven.
Sachertorte
From 1832, a delicious chocolate filling made by a prince's chef. This kind of chocolate stuffing was very popular with the royal family at that time. Later, a restaurant frequented by nobles introduced chocolate cream cake coated with almonds and jam. Now, Shahe cake has become Austria's national treasure dessert.
Vienna chocolate almond cake
The cake named after the Austrian capital comes from the name of the best hotel in Austria. Because the outer layer of Vienna chocolate almond cake is delicious milk chocolate and sweet almond, and the inner layer is covered with crushed almond and cocoa, the whole cake tastes sweet and delicate.