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What fruits are there in Russia?
What fruit does Russia produce?

Russia is located in the north temperate zone, with high latitude and many climate types. Perennial climate types are mainly temperate and sub-frigid continental climate, and there are not many Russian fruits, so Russian fruits are expensive. Common fruits are apples, strawberries, grapes, gooseberries, bananas, pineapples, pears and oranges.

Russian specialty fruit is gooseberry, which is usually listed in July and August every year. Gooseberry fruit is small, spherical, red or cyan, crystal clear, and generally tastes a little sour.

apple

In Russia, apples usually ripen in August and September in autumn. Apples are nearly spherical in shape, with sunken pedicels and navel, and the color is generally red. They have the effects of calming the nerves, nourishing the brain, relaxing bowels, resisting aging and expelling toxins.

strawberry

In Russia, strawberries usually mature and come into the market around 65438+February. The color of strawberries is red, and the bottom of some strawberries is green. There are pits on the surface of the fruit, which is sweet in taste and has the effects of relaxing bowels, protecting eyes and beauty beauty.

banana

In Russia, bananas are generally ripe all year round. Bananas are crescent-shaped, yellow in color, tender in meat and sweet in taste, and have the functions of promoting appetite, helping digestion and relaxing bowels.