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Extended data 1. When is the best time to drink yellow wine? It is best to drink yellow wine in winter and summer. Hot in summer and cold in winter, yellow rice wine contains a certain amount of alcohol, which is very suitable for drinking. Traditional Chinese medicine has the saying that winter diseases are treated in summer, and health care pays more attention to these. Drinking yellow wine in summer and winter is very effective.
2. How to drink yellow rice wine is the best: drink it iced in summer. It's hot in summer. Put some plum in yellow rice wine, heat it in an electric kettle for 10 minute, and then put it in the refrigerator for ice cooling after the temperature drops to room temperature. Generally, it is best to put it at 10~ 15℃. You can drink it with a little ice when drinking. Hot drinks in winter. Yellow rice wine also contains a very small amount of methanol, aldehydes, ethers and other organic substances, which have a certain impact on the human body. In order to minimize the residue of these substances, yellow rice wine should be boiled in water to about 60-70 degrees before drinking. The boiling point of aldehydes, ethers and other organic substances is generally around 20-35 degrees, even methanol is only 65 degrees. In the scalding process, yellow rice wine volatilizes with the increase of temperature.
3. Precautions for drinking yellow wine: 1. Yellow rice wine contains a certain amount of alcohol, which will cause certain irritation to the gastrointestinal tract after drinking. Therefore, it is not advisable to drink more yellow rice wine, let alone on an empty stomach. 2. Yellow rice wine has the characteristics of getting more fragrant with age, but it also has a shelf life, so it can't be drunk when it turns sour.