Can pregnant women eat stewed chicken with cordyceps sinensis?
Pregnant women can eat stewed chicken with Cordyceps sinensis. Cordyceps sinensis is nutritious and warm. It can tonify qi and blood, calm kidney-qi, replenish blood and benefit qi, and is suitable for insufficient blood gas, insomnia and dreaminess. In addition, Cordyceps sinensis flowers contain a variety of carbohydrates, which supplement the carbohydrate components needed by the human body, and are beneficial for pregnant women to nourish and maintain the human body, regulate endocrine and human immune systems, relieve fatigue and replenish energy. Braised Cordyceps sinensis and chicken breast together is more nutritious.
Although Cordyceps sinensis is rich in nutrition, you can't eat too much. Because there is a small amount of growth hormone in Cordyceps sinensis, eating too much is not conducive to the healthy growth and development of the baby's body and mind, so pregnant women should eat it properly. In addition to eating stewed chicken with Cordyceps, pregnant women can also eat something light, which complements the stewed chicken with Cordyceps and is beneficial to human physical and mental health.
Pregnant women can properly supplement food in the early stage of pregnancy, and it is not suitable to supplement food after the third trimester to prevent the baby from being too big, which is unfavorable to pregnant women's delivery. In addition, pregnant women should take more physical exercises, such as walking and yoga, to promote the standards of digestion and weight loss, and to prevent a series of symptoms caused by obesity.
Do not take Cordyceps chicken soup.
People's physical qualities can be divided into heat and cold. People with hot constitution have wind sensation, fear of cold, blush, thirst and dry tongue, like to drink cold food, have slight Huang Chi in urine, and have constipation or secret constipation. Traditional Chinese medicine believes that yang is hot and yin is cold. Yang deficiency tends to be warm, but the effects of Cordyceps sinensis and Poria cocos are pungent and warm. If you blindly follow the trend to supplement Cordyceps sinensis and treat fever with warmth, it is very easy to promote fever and may cause symptoms of getting angry. Cordyceps chicken soup is not suitable for eating with other tonics or health products.
Old hen soup can stimulate the metabolism of gastric juice. Therefore, patients with gastric ulcer, hyperacidity or gastrorrhagia are generally not suitable for drinking chicken soup. Cholecystitis and gallstones often occur and are not suitable for drinking chicken soup. Because the digestion and absorption of human fat in old hen soup need bile liquid to participate, drinking chicken soup will stimulate gallbladder folding and easily cause cholecystitis. Drinking chicken soup in patients with hypertension will not only cause arteriosclerosis, but also make blood pressure continue to rise and not fall.
After the body fat in the old hen soup is digested and absorbed, it will promote the further rise of cholesterol. If cholesterol is too high, it will accumulate in the intima of blood vessels, causing coronary atherosclerosis and other diseases. There are some small molecular water proteins in the old hen soup. Patients with acute nephritis, acute and chronic renal insufficiency or uremia, because the kidney and liver of patients can't properly handle protein decomposition substances, getting drunk with old hen soup will cause excessive blood supply and aggravate the condition.
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