Ingredients: white mustard seed, perilla seed and radish seed.
Practice: Wash, stir-fry, then wrap with gauze and fry frequently.
Usage: You can decoct soup every time you take it, or you can decoct it into powder and take it with boiling water.
Efficacy: Warming lung and resolving phlegm, reducing qi and promoting digestion.
These three drugs can be used equally, and the dosage of one Chinese medicine can also be highlighted according to one's own symptoms. Perilla frutescens, Semen Sinapis Albae and Raphanus sativus all have the functions of resolving phlegm, regulating qi and relieving asthma. On the whole, Sanzi Yangqin Decoction is more effective for patients with dyspepsia and excessive phlegm.
Sanzi Yangqin Decoction has certain expectorant effect, but Sanzi Yangqin Decoction should not be drunk frequently, so it must be taken according to the instructions. Moreover, if people with hyperacidity drink too much Sanzi Yangqin Decoction, it will do harm to the stomach and intestines, and Sanzi Yangqin Decoction is not suitable for tea, although Sanzi Yangqin Decoction is a Chinese herbal medicine and has no side effects. Cough badly at night, probably caused by pharyngitis. You can usually eat something that moistens your lungs. If possible, you can often stew a little bird's nest to eat, which has a good cough relieving effect.