1. Prepare 1 egg, 50g corn flour, 50g formula milk;

2. Break up the eggs, pour in corn flour, add appropriate amount of sugar and formula milk, and stir the batter into flowing water;

3. Boil the pot, because the 9-month-old baby can't decompose fat well, so there is no need to refuel. Scoop a spoonful of batter with a small spoon and fry until golden brown.

Banana omelet:

1. Prepare 1 banana, 1 egg, 3 spoonfuls of low-gluten flour;

2. Cut the banana into small pieces, put it in a vessel, press it into mud with a large spoon, and beat in the eggs and stir;

3. Add flour and stir into paste;

4. Take the pan and fry the batter for several times until golden brown. Be careful to turn it over several times and don't fry the cake.

Tomato omelet

1. Prepare 1 tomato, 3 eggs and 35g flour;

2. Peel the tomato: cook the whole tomato in water. After the water boils for about 2 minutes, take out the tomatoes and cool them with cold water. At this time, the tomato skin can be easily peeled off;

3. Press the tomatoes into mud, beat in the eggs, add chopped green onion and flour and stir;

4. Take out the pot. When the pan is hot, add the prepared dough, spread it into a cake shape and fry it. Pay attention to constantly turning the cake to avoid burning.

5. Cut the fried tomato omelet turntable into small portions with a knife. When it gets cold, you can give it to the baby.