Current location - Health Preservation Learning Network - Health preserving recipes - Can Chinese wolfberry, red dates and black beans be soaked in wine?
Can Chinese wolfberry, red dates and black beans be soaked in wine?
Chinese wolfberry, red dates and black beans are soaked in wine together, which has a health care effect after drinking.

Function and efficacy of ingredients Jujube can strengthen the spleen and stomach, invigorate qi and nourish blood.

Lycium barbarum can nourish yin, enrich blood and improve eyesight. Traditional Chinese medicine is often used to treat dizziness, dizziness, soreness of waist and knees, impotence, premature ejaculation, excessive nocturnal emission and thirst caused by deficiency of liver and kidney yin or essence and blood.

Black beans can resist aging and make hair black and bright. Black beans are used to soak wine, which can relieve backache and promote blood circulation.

Brewing method formula: 500 grams of Lycium barbarum (only 300 grams of black Lycium barbarum, because the nutritional value and medicinal value of black Lycium barbarum are several times higher than that of red Lycium barbarum, and it is rich in anthocyanins. ), 400 grams of black beans, 500 grams of red dates and 5 kilograms of white wine.

Production: Decompose Fructus Lycii, Fructus Jujubae and Semen Sojae Atricolor, wash, air dry, soak in wine, and seal for 15 days before drinking.

Suitable for people with mental fatigue, insomnia, stomach cold, kidney deficiency, backache and other symptoms.

Administration and dosage by oral administration. Take 10-20ml each time, twice a day.