Ingredients for 3 people.
Half black-bone chicken
Astragalus root 5g
dangshen
Ejiao jujube 4.
20 Chinese wolfberry.
condiments
Clear water 2000 ml
Rice wine 10ml
3 slices of ginger
Proper amount of salt
Steps 1 Collection of nourishing practices of black-bone chicken soup
Wash the head and ass of black-bone chicken. Cut it in half, because the saucepan doesn't need too small pieces and is easy to stew. Cleaning Radix Codonopsis and Radix Astragali, and soaking in water. Wash the red dates and slice the ginger. Chinese wolfberry
Illustration of nourishing black-bone chicken soup
Put the black-bone chicken into the pot and water it again. Take it out and wash the foam!
Home-cooked practice of nourishing black-bone chicken soup
Except for Lycium barbarum, put all the rest into a stew pot and add water. I use an electric cooker to make soup without too much water.
Simple nourishing method of black-bone chicken soup
Boil for three hours, turn off the electricity and add Lycium barbarum for five minutes. Take it out and add salt to enjoy. Really sweet!