The copy of stewed beef brisket with tomato can be written as follows: thick beef and soft tomato together exude infinite charm, and time is the medium, one is firm and one is soft, and finally it becomes a perfect match. The red soup is delicious and mouth-watering, the brisket is delicious and soft, and the whole grains tease the taste buds of the diners, so I can't help but move my index finger and eat it.