Red dates, longan and astragalus tea is a simple home-made tea. The main ingredients are Astragalus membranaceus, Lycium barbarum, Longan and Xinjiang Jujube.

Nutritional value and health care function of jujube, longan and astragalus tea;

Xinjiang jujube: rich in cyclic adenosine monophosphate, it can enhance muscle strength, eliminate fatigue, effectively prevent and treat cardiovascular diseases, and at the same time, it can replenish deficiency and replenish qi, nourish blood and soothe the nerves. It is a good food for women to enrich blood, rich in vitamin C, and can also protect liver, inhibit cancer and resist allergy.

Astragalus membranaceus: Astragalus membranaceus is sweet, slightly warm, and enters the liver, spleen, lung and kidney meridians. It has the effects of invigorating qi, consolidating exterior, stopping sweating, promoting granulation, promoting diuresis and reducing swelling.

Extended data:

In the five elements theory of TCM, spring corresponds to the liver, so it is very important to regulate liver qi in spring for health preservation.

Astragalus membranaceus, as a good product of invigorating qi, can play a certain role in invigorating qi in the spring hair growth season.

Huangqi porridge soup has the effect of enriching blood and benefiting qi.

Reference source: Baidu Encyclopedia-Jujube Longan Astragalus Tea