The fundamental reason for the rise in pork prices is that there are too few live pigs on the market. The shortage of pigs in the market depends on the number of pigs raised by pig farmers. The small number of live pigs reflects the current development of live pigs. Poor pig production to a certain extent will lead to a rapid increase in pig prices, just like the current price increase. At present, the pig market has reached the end of its rope, and a large number of pig resources are urgently needed to alleviate the serious shortage of pork supply in the market. Therefore, raising pigs is exactly what the market urgently needs at present, and it is the best way to solve the most fundamental problem of rising pork prices. Under the current background of pig production, we must pay attention to and solve the problems existing in pig breeding.

First, to resume normal pig raising in epidemic areas, we must meet the conditions for re-raising, otherwise it will fall short and harm others. From last year to today, non-plague conditions are still fermenting in various places, endangering pigs and resuming pig raising. The risk has not disappeared, and there are still great risks. After the outbreak of the epidemic area, it is still necessary to be cautious and cautious to prevent the resurgence of the epidemic and repeat the same mistakes, which will add insult to injury to the recovery of pig breeding, which will harm both oneself and others. To resume normal pig raising in epidemic areas, it is necessary to go through scientific argumentation and confirm that the epidemic virus no longer exists and the conditions for re-breeding can be met before pig raising can be resumed. At the same time, we still need to be careful to prevent the resurgence of the epidemic. This is the most important point in the rehabilitation of epidemic areas at present. It is best not to raise or delay raising, and don't let the disease repeat the same mistakes and endanger the pigs.

Second, we must solve the bottleneck problem and restore normal pig raising in epidemic areas. At present, sows and piglets are practical problems that need to be solved urgently in pig breeding in epidemic areas. At present, the supply of sows is in short supply because all pigs were treated without reservation when the epidemic occurred and when the epidemic was handled. The offspring of sows is a very key issue and a core issue for the reconstruction of disaster areas and the rapid recovery of normal pig breeding. The speed of re-cultivation is fast or slow, and whether it is completed depends on the number of piglets and sows. If the number of sows is large and sufficient, the recovery progress will be fast and the quick-acting effect will be better. If the number of sows is tight, the recovery progress will be slow and the quick-acting effect will be poor.

Third, expanding pig breeding in non-epidemic areas requires strict quarantine, epidemic prevention and disaster prevention. In areas where there is no epidemic situation, we should not be careless in raising pigs and expanding reproduction. It is necessary to make good preparations, strictly guard against the epidemic situation, and prevent non-plague viruses from breeding in non-epidemic areas, increasing new epidemic areas and causing new harm. Non-epidemic areas should strengthen routine epidemic prevention, strengthen routine management, prevent the introduction of epidemic diseases, strengthen the entry disinfection and testing of foreign personnel, foreign vehicles, foreign feed and foreign pig sources, and avoid bringing in pathogenic bacteria. When raising and expanding in non-epidemic areas, the ideal for piglets is to be self-propagating, self-supporting, safe and reliable, avoid risks and accelerate pig production.

In short, the current surge in pork prices is mainly due to the lack of pig resources, which normally requires a large supply of pigs to restore normal pork prices, stabilize the market and reduce meat prices.