Spring breeze warms the earth and makes it green. It's time to dig wild vegetables again in a blink of an eye. Digging wild vegetables used to be an unforgettable and slightly bitter memory of my mother's generation, because it was a good thing to fill my stomach; In our generation, wild vegetables have become a rare delicacy in spring, because other fresh vegetables have not come down so early except potatoes and cabbage; Speaking of our children, digging wild vegetables is equivalent to an outing, taking food and drinking, laughing and blowing all the way with the window open.

The shepherd's purse mentioned here belongs to Cruciferae, an annual or biennial herb, also known as shepherd's purse, diced Chinese cabbage and meals; Some places in the north are also called cabbage and black-hearted vegetables; Sichuan is called dried rape; Yao people call it straw vegetables. Has diuretic, heat clearing, eyesight improving, and digestion promoting effects. Shepherd's purse is delicious and widely distributed, and can be seen everywhere in fields and wilderness trails. But also vegetarian dishes, raw and cooked, stir-fried, cold salad, soup, especially stuffing, tender and delicious; Shepherd's shepherd's purse paste is called "century-old soup", which shows that shepherd's purse has great health care function.

Su Shi's level of eating shepherd's purse is worse than that of Lu You. He looked at the jar in the kitchen. There were no pickles, so he remembered shepherd's purse. He quickly dug up in the wild, a little reluctant: it seems that the small shepherd's purse is really useful! Not only can satisfy appetite, but also can soothe homesickness!

The more delicious, the more tender and delicious. Water shield contains fat, vitamins and various minerals, and has the health care function of both medicine and food. It can clear away heat and promote diuresis, reduce swelling and detoxify; Treat dysentery due to heat, jaundice, toxic swelling and furuncle. After digging one crop, the next crop will come out in a few days, which is what the topic owner said, inexhaustible. Old women can eat raw, boiled and mixed with cold salad, dried and mixed with pickles in winter; You can also make tea to drink. Spring is the best season to dig wild vegetables. A few days ago, I dug shepherd's purse with my grandmother, made a jiaozi together, ate my own jiaozi, and enjoyed myself with my family.