Tonggu seaweed soup
The climate changes greatly in spring, and the weather is cold and warm. As human health care began to become loose, the ability to resist cold evil weakened. Therefore, it is really good to stew this calcium supplement for children, which can not only help children grow up quickly, but also make them healthier and stronger, and is also suitable for the whole family to eat together.
Clean a bone and cut it into small pieces.
Put the bone in the pot and blanch it with water.
Pick up the bone and rinse it with water. Soak the knot in the sea one hour in advance and cut it into small pieces.
Then put it in a pressure cooker and press it for about 15 minutes. Be sure to put a spoonful of white vinegar when pressing the cylinder bone. White vinegar will release the calcium in the bone and dissolve it into the soup for better absorption.
"A year's plan lies in spring". When spring comes, the child's body will grow rapidly with the stage. I often make some soup with high nutritional value for my children to promote their physical development and help them grow up and become better!