food

Sweet potato milk sugar glutinous rice flour

working methods

1. Peel the sweet potato, cut into pieces, and steam in a pot.

2. Add a spoonful of white sugar (you can add sugar to lose weight), three spoonfuls of milk and a small amount of glutinous rice flour to knead it into a flocculent shape for many times, and continue to knead it into a non-stick dough.

3. Divide into circles of equal size and flatten them.

4. Put it in the air fryer 145 degrees 16 minutes (according to your own air fryer) and turn it once.