First, make oil cakes.

Bubble cake is very famous in Pingyao ancient city. Almost everyone who travels to Pingyao ancient city will have a plate of bubble cakes. Soak oil cake, its filling is jujube paste and bean paste, and then fry until golden brown and tender. Because it is sweet and fried food, if friends who are exercising or losing weight go to Pingyao ancient city, they should eat less bubble cakes.

Second, greasy meat.

Crispy meat is one of the local famous dishes in Shanxi, and it is also a famous dish in Pingyao ancient city.

Oily meat is carefully selected lean meat, stir-fried with a single paddle of oil and a plate of black fungus, garlic and onion. Because Shanxi people like to be jealous, they are very particular about the use of vinegar in cooking. This dish is golden and bright. Although it tastes salty, it is delicious. The texture is tender and smooth, which is a very good dish.

Third, Daoxiao Noodles

As we all know, Daoxiao Noodles is called "flying to Daoxiao Noodles" because of his unique knife skills and peeling skills, which tests the chef's skill. The knife noodles in Pingyao ancient city taste very good. Daoxiao Noodles is thick, with thin edges and angular edges, and looks like willow leaves. The entrance is soft but not sticky, and the more you chew, the more fragrant it is. It tastes better with old vinegar.

China's pasta is the most famous in Pingyao, so don't forget to have a bowl of delicious Daoxiao Noodles when you go to the ancient city of Pingyao.