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What are the specialties in Kashgar?
Kashgar's specialties include Jiashi melon, Yecheng walnut, Maigaiti Duolang sheep, and Yengisar Maiti apricot.

Jiashi melon is a treasure to entertain guests. Because of its high content of multivitamins and plant fiber, the content of vitamin C ranks first among all kinds of fruits. It has the effects of resolving phlegm, relieving cough, cooling and relieving fever, moistening lung and nourishing liver, helping digestion, stimulating appetite, moistening skin and caring skin, promoting blood circulation and metabolism, and has certain sedative and hypnotic effects, especially for children and pregnant women.