It is reported that Guangdong lemon cultivation is mainly concentrated in Jiangmen area, among which Enping and Taishan are the most planted. The recent increase in the price of perfume lemons was mainly caused by the drought in Guangdong last year. Nowadays, various flavored drinks such as fruit tea are deeply loved by young people, so the demand for lemons increases, the output of lemons decreases, and the price of perfume lemons rises rapidly. Although the perfume lemon on the market is expensive now, the buyers are mostly local western restaurants and tea coffee shops, and the demand is relatively stable, and the sales situation has not changed much. Ms. Li, a dealer in Jiangmen City, Guangdong Province: It used to be very cheap to get goods, about 4 yuan a catty, about 5 yuan, but now the price is very expensive, 17 yuan, 18 yuan a catty.
What's the difference between perfume lemon and ordinary lemon? Perfume lemon is a small evergreen tree of Rutaceae citrus, also known as "beneficial mother fruit" and "foreign lemon". Originally from Southeast Asia, it is mainly produced in the United States, Italy, Spain and Greece. Its main producing areas are Tongan, Xiamen, Zhaoqing in Guangdong and Jingne Township in Jinghong, Xishuangbanna, Yunnan. The biggest feature of perfume lemon is that its peel tastes very sweet, and it has no bitter taste of other lemons at all. It can be sliced directly, because its juice is very fragrant, so it has? Perfume lemon? Is it also called because it is nuclear-free Seedless lemon? . Most of them are used for juicing, sometimes used as cooking seasoning, but they are basically not used as fresh food. Perfume lemon has many flowers and fruits all year round, and fruits are harvested almost every year. Lemon perfume is not only a holy cold drink in summer, but also a good product for beauty and slimming.
The water temperature of lemon juice should not exceed 70 degrees. The water temperature is 60 to 70 degrees Celsius. The water soaked in lemon juice is too cold to soak easily. If soaked in boiling water, more bitter substances will dissolve. Lemon soaked in water must be light. If you use lemonade instead of boiled water to quench your thirst, then the soaked water must be light. A large piece of lemon with peel, a liter of water can be poured into 3-4 small cups, usually brewed 2-3 times. When there is no lemon flavor, just change it to a new one, so that the lemonade is not sour or astringent, and it smells fragrant, without sugar or honey, and the energy contained in it is almost negligible.
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