Preparation materials: sliced bread 250g, oil, salad dressing and chicken floss.

1, prepare raw materials.

2. Take out two pieces of bread and spread the salad dressing evenly on one side.

3. Sprinkle chicken floss on a piece of bread.

4. Pick up another piece of bread, put the side of salad dressing inward, and pinch it a little hard, and the two pieces of bread will stick together.

5. Pour the oil in the pan, heat it on low heat, and fry the prepared sandwich bread in the pan for a while.

6. Once fried, immediately turn over and fry the other side.

7. Fry both sides and take out.