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Coix seed and red bean soup
Can red bean barley soup be drunk every day? Sogou asked.

One advantage of glutinous rice red bean porridge is that it won't be sticky. Red beans and glutinous rice will always rot at the bottom, and the red soup will be on it. Most of the effective ingredients of glutinous rice and red beans are in the soup.

Put more water when cooking porridge, and these soups will be enough for us to drink for half a day, just as tea. If it is summer, you should try to finish it in the morning, because it will go bad in the afternoon.

As for the efficacy, it is really serious. Coix lachryma-jobi seed, called "Coix lachryma-jobi seed" in Chinese medicine, is listed as the top grade in Shennong Herbal Classic. It can eliminate dampness and benefit the stomach, eliminate edema, strengthen the spleen and benefit the stomach, and can strengthen the body and replenish qi if taken for a long time.

Red beans, known as "adzuki beans" in Chinese medicine, also have obvious diuretic and detumescence effects and spleen and stomach strengthening effects. Because they are red, they can nourish the heart. Modern people have great mental stress, lack of heart-qi, improper diet, little exercise, spleen deficiency and dampness.

To eliminate dampness, nourish the heart and strengthen the spleen and stomach, barley and red beans are the only ones. Boiling it into porridge is intended to make its effective components fully absorbed by the human body, while not causing any burden to the spleen and stomach.

The "detumescence" effect of coix seed and red bean is also very interesting. We must not think that swelling is edema.

Look at people nowadays. At least 5-6 people in 10 are fat and swollen, which is called bloated. In Chinese medicine, obesity or edema means that the body is wet.

Water can't flow with qi and blood and stay between human cells, which makes the human body expand rapidly. So is edema, so is obesity, but the degree is deep and shallow.

Drugs or foods with strong dampness-removing properties can discharge these residual water in the human body, and can also reduce swelling. Therefore, red beans must be used to treat edema, and practice has proved that barley red bean porridge has a good weight loss effect, which can not only lose weight, but also does not hurt the body, especially suitable for middle-aged and elderly people and obese people.

People often ask: "Why can't glutinous rice and red bean porridge be cooked into a sticky shape?" Someone also said to me, "I added a handful of rice when I cooked glutinous rice and red bean porridge, and the porridge became thicker." It tastes so beautiful! " I said, "Never add more rice!" Why? Because rice grows in water and contains moisture, it is wet and sticky, so it thickens as soon as it is cooked. Both red beans and coix seed are dampness-removing, so they are not strong and the soup is very clear.

Traditional Chinese medicine just uses its clarity to get rid of the dryness and dampness of the human body. Once rice is added, it is equivalent to adding water, so the whole porridge is thick. Although the taste may be better, it is not a good thing for health. Because of that handful of rice, all the red beans and barley were wasted, and the effect was useless.

People who are worried, overworked and do little exercise on weekdays often have a dull face, lack of energy, and even palpitations and drowsiness, feeling heavy as a bundle and empty inside. This is a sign of wet body and weak heart. You can add some longan to the barley and red bean porridge and cook it together.

Longan is sweet in taste and warm in nature, which can stimulate appetite, strengthen the spleen, soothe the nerves, replenish blood, nourish the heart and yang, warm the heart and make people full of essence. Especially suitable for mental workers and middle-aged and elderly people.

Young people are prone to irritability, insomnia, or rashes and acne on their faces, all of which are caused by excessive heart fire and damp heat. You can add lily or lotus seeds to glutinous rice and red bean porridge and cook them together, or both. Lily can moisten the lungs, nourish the skin, clear the heart and soothe the nerves.

Lotus seeds can nourish the heart, clear the heart, strengthen the spleen and tonify the kidney at the same time, but lotus seeds have a slightly astringent effect, which can be used by people with weak constitution, but I am afraid it is not suitable for fat people with more stasis in the body. When using lotus seeds, you should remove the heart inside.

Of course, if this porridge has no taste, you can add some rock sugar. Among all kinds of sugar, only rock sugar is cold and can clear the heart.

If you have a cold, chills, stomachache and a bad appetite, you can add a few slices of ginger to the barley and red bean porridge. Ginger is warm, which can warm the middle warmer, dispel cold, strengthen the spleen and regulate the stomach.

Be careful, don't put too much ginger, it will make porridge spicy. If you want to add some seasoning to this porridge, you can only put brown sugar, which is also warm.

It is worth mentioning that when women maintain postpartum, they should remove coix seed and add jujube when drinking this porridge. Jujube can warm the middle warmer, strengthen the spleen and nourish blood, which is very suitable. People with kidney deficiency can add some black beans to barley and red bean porridge.

Because black enters the kidney, and the shape of beans is very similar to that of the kidney, it is a good product for tonifying the kidney. Now people often say beriberi, which is a typical hot and humid bet.

You can add soybeans to the highland barley and red bean porridge, eat the porridge and wash your feet with soup. Treating both inside and outside has a good effect.

If you cough, you can also peel and core the raw pear and cut it into small pieces 1~2 cm square. Add it to glutinous rice and red bean porridge and cook it together, which can moisten the lungs, resolve phlegm and quench thirst. Yam and pumpkin can also be cooked together in barley and red bean porridge.

Yam is known as "Little Ginseng". Sometimes, it is more beneficial than ginseng. It is a sacred product for nourishing the spleen and stomach, which can tonify the kidney and replenish essence, moisten the lungs and replenish qi. Pumpkin can tonify the middle energizer, relieve inflammation and pain, kill insects and detoxify, which is a very good thing for protecting pancreas and preventing diabetes.

Besides red bean glutinous rice porridge, you can learn more about the nature and taste of various foods, add and subtract by yourself, and form more dietary prescriptions suitable for your physique. Only in this way can food really become a good health care product.

Look dull, listless, even palpitation, drowsiness, emptiness in the heart: barley and red beans plus longan are irritable and insomnia. Or a rash or pimple on the face: barley, red beans, lily, lotus seeds, stomach cold pain, poor appetite and fear of cold: barley, red beans and ginger with kidney deficiency, barley, red beans and black beans with beriberi, cough, glutinous rice, red beans and pears with poor appetite, diarrhea, abdominal pain and diabetes, barley, red beans and pumpkins with premature ejaculation and nocturnal emission.

Is red bean and barley soup really useful for moisturizing?

1. How to judge whether your body is wet? 1. Hair loves oil. 2. The face is shiny. 3. Leave saliva when sleeping (water will flow out when it is saturated). 4. The defecation is sticky (not easy to wash off) and there are many stools.

5. Small belly, big belly, 6. Ear dampness (ear Zen dampness), 7. * * * Wet. 2. How is wet formed? For example: use shampoo when going out in the morning, use shampoo when sleeping at night, take a bath within 8 hours after scraping and cupping, take a bath after habitual exercise and sweating, scrape and cupping when taking a bath, and so on.

There is an old saying: "a thousand colds are easy to get rid of, but a wet cold is hard to get rid of." Wet and sticky, such as oil entering the surface. "

The combination of dampness and cold is called cold dampness, heat is called damp heat, wind is called rheumatism, and summer is called summer dampness. No matter how much tonic you take, no matter how much medicine you take, you are also scratching your boots across the mountain to beat cattle.

In life, many people suffer from fatty liver, asthma, hypertension, cardiovascular and cerebrovascular diseases, and even malignant tumors. In fact, these diseases are all related to dampness and phlegm. 2 [Self-diagnosis method of whether there is dampness in the body] Take a look when you get up. I feel that if you get up every morning and feel particularly tired, your hair is faint, you can't get up, or you are as refreshed as wearing wet clothes, and people are too lazy to move ... then you can be sure that there is dampness in your body. When you go to the toilet-watch the stool in the morning, and you can observe the stool.

Is it stuck to the toilet? A box of water can't be washed clean. If it is not convenient to observe the toilet, you can also observe the toilet paper. If it is normal, one or two pieces of paper will be enough. Three or five pieces of paper can't be wiped clean after repeated wiping. (This is also the reason why the stool should be asked on the consultation list. ) It also means that the body is wet.

The color and shape of stool can also help to judge whether there is dampness in the body. Normal stool is golden banana-shaped, and few people have this kind of healthy stool now.

When the body is wet, the stool is blue, soft and shapeless. (This is an important sign of spleen deficiency, which many people have) There is always a feeling of uncleanness. After a long time, the toxins produced by defecation remain in the body, and all the diseases are serious.

When washing-looking at the tongue coating, we usually start washing after going to the toilet. Before brushing our teeth, we might as well spend a few seconds looking at our tongue in the mirror. "Tongue is the seedling of the heart, and it is also a disease outside the spleen". Tongue can sensitively reflect our physical condition.

A healthy tongue is reddish and moist, with a layer of tongue coating, which is thin, white and quiet, moderately dry and wet, not slippery or dry. If the tongue can't reach these indicators, it means that there is something wrong with the body function.

If the tongue coating is white and thick, it looks smooth, indicating that there is cold in the body; If the tongue coating is rough or thick and yellow and greasy, it means that there is damp heat in the body; If the tongue is red without coating, it means that the body is too hot to hurt the yin. In addition to the above three points, there are two ways to judge: first, see if you feel sick when brushing your teeth in the morning.

Many people say that when they brush their teeth, they vomit, which makes them sick. There is always a feeling of untidiness and uncleanness in their throats, even if they vomit only a little. Second, get up in the morning and feel whether the calf is sour.

These are also typical characteristics of damp evil. By the way, a wonderful way to get rid of dampness is to massage Chengshan point. To remove the moisture in the body, the method is very simple, and only two "drugs" are needed.

These two medicines can be eaten as tea and can solve big problems. They are barley and red beans. These two things, without any proportion, are caught one at a time, washed and boiled in a pot with water. After boiling, it is a good product for eliminating dampness and strengthening the spleen-glutinous rice and red bean porridge.

..... One advantage of glutinous rice and red bean porridge is that it won't be sticky no matter how you cook it. Red beans and glutinous rice that have been cooked at the bottom are covered with reddish soup, and most of the effective components of glutinous rice and red beans are in the soup. Put more water when cooking porridge, and these soups will be enough for us to drink for half a day, just as tea ... Humidity is the root of all kinds of chronic incurable diseases in modern times, and coix seed and red bean soup is a good medicine for treating dampness.

The best one is to cook glutinous rice and red bean soup as tea. For patients who don't have this condition, I will let him cook porridge with barley and red beans as the staple food for dinner.

Never add rice to it! Why? Because rice grows in water and contains moisture, it is wet and sticky, so it thickens as soon as it is cooked. Both red beans and coix seed are dampness-removing, so they are not strong and the soup is very clear.

Traditional Chinese medicine just uses its clarity to get rid of the dryness and dampness of the human body. Once rice is added, it is equivalent to adding water, so the whole porridge is thick. Although the taste may be better, it is not a good thing for health. Because of that handful of rice, all the red beans and barley were wasted, and the effect was useless.

Besides red bean glutinous rice porridge, you can learn more about the nature and taste of various foods, add and subtract by yourself, and form more dietary prescriptions suitable for your physique. In this way, food can really become a healthy and good product.

1, listless, even palpitation, drowsiness, emptiness in the heart: barley and red beans with longan 2, irritability and insomnia or rash or pimples on the face: glutinous rice and red beans with lily lotus seeds 3, stomach cold pain, poor appetite, fear of cold: glutinous rice and red beans with ginger 4, kidney deficiency: glutinous rice and red beans with black beans 5, athlete's foot: glutinous rice and red beans with soybeans 6, cough: glutinous rice and red beans with pears 7. Pregnant women: reduce coix seed and increase jujube, millet and brown sugar [all kinds of coix seed porridge]1; Coix seed tea: Boil Coix seed powder twice in the morning and evening, about 5g each time, and take it with warm water. Take it after meals.

It can moisten skin, whiten and moisturize, promote qi and blood circulation, regulate menstruation and relieve pain. According to the owner's experience, adding some sugar or honey will be better, very fragrant, delicious, beautiful and slim! 2, summer tea: 5 grams of cooked barley powder is soaked in 500 ml of warm water to make tea, which can quench thirst, diuretic swelling, heat and detoxification.

It can nourish hair, prevent hair loss and make hair smooth and soft. 3, slimming soup: a, fresh milk boiled, add 3-5 grams of barley, stir.

Moisturize skin, whiten skin, promote qi and blood circulation, regulate menstruation and relieve pain, and drain water to lose weight. B oolong tea, dried kelp and coix seed.

* * * Grind into powder and brew with boiling water for drinking. It has the effect of losing weight.

4. glutinous rice porridge: glutinous rice.

Who should not drink red bean and barley soup?

The function of barley and red bean porridge is mainly to dispel dampness, which can get rid of moisture in the body. It is very suitable for people and bodies with heavy humidity in summer. It can be eaten as well as made into tea, which is a good product for eliminating dampness and strengthening the spleen.

1, tears of coix seed will make the body cold and weak, so people with cold and weak are not suitable for eating coix seed for a long time.

2. Women who are menstruating should also avoid eating coix seed.

The sugar contained in glutinous rice is very sticky, which may hinder digestion, so people with indigestion can't eat glutinous rice.

4, pregnant women should not eat more coix seed, coix seed has diuretic effect, which may cause imbalance of sodium and potassium ions in the body, discharge more water, and the amount of amniotic fluid may be reduced, but it will not cause fetal malformation. Pregnant women can eat but can't eat more.

Tip:

Although coix seed has the function of lowering blood fat and blood sugar, it is only a health food and cannot be used as medicine. Therefore, patients with hyperlipidemia still need to see a doctor for treatment. Never eat barley for treatment.

Coix seed contains more starch, but it will be mushy after brewing, but it will not be very thick. Thick products must be added with glue to increase the heavy feeling, which is deceiving consumers, so pay special attention.

What are the benefits of eating red bean and barley soup?

We have all eaten red beans and barley, which can be boiled into sugar water or made into various dishes.

So, have you ever cooked red bean and barley soup? If you want to drink red bean and barley soup, you must learn how to cook it. The following is the specific method of red bean barley soup.

Practice of using electric pressure cooker: Wash red beans and coix seed, put them into the pot, add cold water, cover them, and turn to the position of boiling beans. Turn on the power, don't worry. After the pot trips automatically, the gas in the pot will dissipate, and then you can cover it and drink. The practice of using casserole: put the washed rice into the casserole, add water, boil it with high fire and cook it slowly with low fire.

Coix lachryma-jobi seed, called "Coix lachryma-jobi seed" in Chinese medicine, is listed as the top grade in Shennong Herbal Classic. It can eliminate dampness and benefit the stomach, eliminate edema, strengthen the spleen and benefit the stomach, and can strengthen the body and replenish qi if taken for a long time. Red beans, known as "adzuki beans" in Chinese medicine, also have obvious diuretic and detumescence effects and spleen and stomach strengthening effects. Because they are red, they can nourish the heart.

Modern people have great mental stress, lack of heart-qi, improper diet, little exercise, spleen deficiency and dampness. To eliminate dampness, nourish the heart and strengthen the spleen and stomach, barley and red beans are the only ones.

Boiling it into porridge is intended to make its effective components fully absorbed by the human body, while not causing any burden to the spleen and stomach. Coix seed and red beans also have the function of "detumescence", and our common sense thinks that swelling is edema.

In traditional Chinese medicine, obesity is also swelling, and both obesity and edema mean that there is dampness in the body. Water can't flow with qi and blood and stay between human cells, which makes the human body expand rapidly.

So is edema, so is obesity, but the degree is deep and shallow. Drugs or foods with strong dampness-removing properties can discharge these residual water in the human body, and can also reduce swelling.

Therefore, red beans must be used to treat edema. Practice has proved that the advantages of eating red bean and barley soup are: red bean and barley soup has a good weight loss effect, which can not only lose weight, but also does not hurt the body, especially suitable for middle-aged and elderly people and obese people.

Generally speaking, red bean and barley soup is the best medicine for treating dampness, so anyone with dampness can drink red bean and barley soup.

How to cook red beans and barley to get wet?

Red beans and coix seed are very common ingredients, but the effect of eliminating dampness is very good. Many families often use them to make soup or dessert, and they are all delicious. Moisture in the body is harmful to the body, so we must do a good job of eliminating moisture in time and do more exercise.

When it comes to "eliminating dampness", we always think of Coix seed first, and its "eliminating dampness effect" is related to the high content of protein. In China's traditional dietary pattern, plant food (cereals and vegetables) is the main food, and the intake of high-quality protein is seriously insufficient. The imbalance of osmotic pressure leads to the accumulation of body fluids to form swelling, which is often called "edema". Using coix seed instead of the same amount of rice and flour can intake about 25% more protein, effectively alleviating malnutrition in protein and reducing water retention in the body.

The "dampness-removing" ability of red beans can be said to be the same as that of barley, and it is dubbed as "dampness-removing duo". Red bean is also a typical representative of high protein (dried red bean 1/5 is protein), and the ratio of potassium to sodium is very high (about 400/ 1), which can increase the discharge of water and sodium and play the role of "eliminating dampness".

Coix seed and red bean soup

Materials: 80g of red beans, 80g of coix seed, 80g of rock sugar, dried tangerine peel 3 yuan, jujube 10, licorice 1 0.

Practice: put red beans

Then put it in a pot, add a proper amount of water, add other materials, and boil it with high fire. After that, close the fire cover and stuffy for about 30 minutes. Then turn to low heat and cook for about 30 minutes.

Function: Coix seed and red bean porridge is a good medicine for treating damp evil. Coix seed can dispel dampness and benefit stomach, eliminate edema, strengthen spleen and benefit stomach, and can be taken for a long time. Red beans, known as "adzuki beans" in Chinese medicine, also have obvious diuretic and detumescence effects and spleen and stomach strengthening effects. Because they are red, they can nourish the heart.

Barley and red bean porridge

Ingredients: red beans, coix seed, rock sugar and millet.

Practice: soak red beans and coix seed in warm water for four hours, then put red beans, coix seed and millet together in a pot, and add appropriate amount of water to boil. Then turn off the fire, cover and stew for 30-40 minutes, then simmer for 30 minutes, and add rock sugar to taste after porridge is formed.

Function: Modern people have great mental stress, lack of heart-qi, improper diet, little exercise, spleen deficiency and dampness. They should not only eliminate dampness, but also nourish the heart and spleen, especially barley and red beans. Moreover, the glutinous rice and red beans are cooked into porridge, which is intended to make its effective components fully absorbed by the human body, and at the same time will not cause any burden to the spleen and stomach. It is the best dietotherapy for health preservation in midsummer.

Extended data:

Red beans and coix seed are sacred products for detoxification. Red beans are sweet, sour, flat and non-toxic. Contains starch, fatty oil, protein, vitamins (A, B, C), plant saponin and aluminum. Minerals like copper. Conducive to diuresis, detumescence, detoxification and pus discharge, clearing away heat and promoting diuresis.

Red beans are rich in vitamins B 1, B2, protein and various minerals, and have the functions of enriching blood, diuresis, detumescence and promoting heart activation. Eating more can prevent foot swelling and have the effect of losing weight. Its alkaloids can increase gastrointestinal peristalsis, reduce constipation, promote urination, and eliminate edema caused by heart or kidney diseases. Eating red beans to lose weight can make your thighs and waist have very obvious special effects.