Some women will have insufficient or no milk after giving birth to their babies, which is not good for the health of their babies and mothers. Although there are many generations of breast milk products that can meet the nutritional needs of babies' growth, there is no way to compare their nutritional components and immune factors with breast milk. So, can a pregnant woman breast-feed after drinking soybean milk?

Maternal drinking soybean milk has a certain influence on the next milk. Soymilk contains essential fat and protein. If you drink it regularly, it can also promote the recovery of postpartum body, which is beneficial to the health of postpartum women and the recovery of uterus. However, it is not recommended to drink too much at a time, which may lead to protein's indigestion symptoms, so it is recommended to drink one cup every morning. A diversified and nutritious diet after delivery is the key to ensure the smooth secretion of milk.

In addition, the baby's sucking can stimulate the secretion of prolactin and oxytocin, so that the glands in the breast make and secrete milk. Therefore, it is helpful for the baby to suck more times after delivery. The more diligent and persistent the sucking, the more exuberant the milk secretion will be. As long as the baby needs it, it can be fed on demand, which is one of the basic principles to ensure the quality of breastfeeding. Generally, after 1 to 2 months of slow running-in, the baby will form its own fixed breastfeeding law.