Burdock tea can make tea directly, and burdock tea-a perfect pure natural burdock tea with the functions of reducing blood fat and relaxing bowels, clearing away heat and toxic materials, eliminating dampness and strengthening spleen, stimulating appetite and relaxing bowels, balancing blood pressure, regulating blood lipid, enriching blood and supplementing calcium, nourishing yin and strengthening yang, moistening skin, beautifying scrotum and prolonging life!
Burdock tea's brewing method: take some camellia oleifera. Brew in boiling water for three to five minutes before drinking. After soaking until colorless, the chewing effect is better.
Japanese ginseng, scientific name burdock, also known as Japanese ginseng and Japanese bullwhip. Japanese/kloc-imported food from China over 0/000 years ago, and 1000 years ago has been eaten as a vegetable. Helped the Japanese, the longest-lived nation in the world.
It is recorded in the Compendium of Materia Medica in detail that burdock is warm, sweet and nontoxic, which can activate the twelve meridians and dispel pathogenic factors of five internal organs. Long-term consumption can strengthen the body and resist aging. Has the effects of clearing away heat and toxic materials, eliminating dampness, invigorating spleen, stimulating appetite, relaxing bowels, nourishing yin, invigorating kidney, invigorating qi, lowering blood pressure, and preventing apoplexy. Nutritionists believe that Japanese ginseng (burdock) is not only a traditional Chinese medicine, but also a vegetable with high nutritional value. One hundred grams of fresh Japanese ginseng contains 87.00 grams of water, 0.80 grams of protein, 3.00 grams of carbohydrates, 38.00 kilocalories, 2.40 grams of crude fiber, 2.40 grams of ash, 242.00 milligrams of calcium, 6 1.00 milligrams of phosphorus and 7.00 milligrams of iron. 0.02 mg, vitamin B2? 0.29 mg and vitamin C? 25.00 mg, nicotinic acid 1. 10 mg, and other ingredients. Among them, the carotene content is 287 times that of carrots, and the calcium content is the highest among root vegetables. Excerpts from: Vegetable Cultivation and Compendium of Materia Medica (Vol.15 of Grass Department) edited by Vegetable Research Institute of China Academy of Agricultural Sciences, Anti-aging Classic and Herbal Health Classic written by Dr. Al Mindel, a famous American health expert.
The Japanese ginseng tea produced by our company takes Japanese ginseng (burdock) as raw material, draws lessons from ancient traditional technology, and is refined by unique modern technology and strict production procedures, which fully retains the nutritional components of Japanese ginseng and extracts its unique aroma. This kind of tea is golden, bright, warm and sweet. Drinking wine that nourishes yin, strengthens yang and tonifies kidney often has obvious effect, which can quickly restore energy and eliminate fatigue. Especially suitable for middle-aged and elderly men and sub-health women. ?
Its concentrated nutrients are several times higher than similar fresh products.
Efficacy of burdock tea-provided by Le Burdock in Ning Er.
Burdock tea is made of high-quality burdock root with advanced technology. With golden color and pleasant aroma, it is a high-grade nutritious drink suitable for all ages. It takes a while to realize the other benefits of drinking burdock tea, but constipation can be changed in a day or two, so it is better to drink slimming tea. Insist on drinking burdock tea, the effect is remarkable. Burdock contains water-soluble fiber, which can be obtained by drinking tea, which is economical and convenient for dieters. Drinking burdock tea has diuretic, laxative, hemorrhoid prevention, detoxification, blood clearing, skin caring, blood sugar and blood lipid regulation, blood pressure and cholesterol lowering, spleen and stomach strengthening, kidney tonifying and yang strengthening effects, and has obvious curative effects on diabetes, rheumatoid disease, obesity and cancer.
Burdock tea can prevent cancer, clear heart and lose weight, because it is a natural tonic. While removing toxins, nourish and recuperate with nutrients, so that your body can be restored to a natural and balanced state of health, and the effect of coordinated discharge and supplement can be achieved, with remarkable effect and peculiar smell. It is praised by all countries in the world as the most nutritious health tonic in the new century. (Because it is easy to carry and eat, it is called "tea". )
According to the classic medical literature such as Compendium of Materia Medica and Classic of Materia Medica, and authoritative dictionaries such as Dictionary of Modern Chinese Medicine and Dictionary of Chinese Medicine, burdock tea's therapeutic effect on human excretion, supplement and balance was recorded and discussed in detail.
First, expel toxins from the body:
Burdock tea is rich in dietary fiber, which can slow down the energy released by food, thus weakening the accumulation of body fat and accelerating the decomposition of fatty acids. It can not only reduce cholesterol and promote heart health, but also help to relieve constipation and excretion, and quickly eliminate and prevent harmful metabolites accumulated in the body. Therefore, it is very effective for detoxification, defecation (3 hours -3 days), lipid reduction and weight loss (20 days -40 days).
Second, supplement the required nutrition:
Burdock tea is rich in protein, calcium and vitamins, among which the content of carotene is 150 times that of carrot. These nutrients can promote metabolism, and protein can improve human immunity, promote the growth of new cells, and have skin care and anti-aging effects. Burdock tea contains nutrients that help to maintain human balance, regulate human functions and play an important role in preventing cancer.
Third, adjust the human body balance:
Traditional Chinese medicine believes that the occurrence of diseases is nothing more than the imbalance of yin and yang, and the poor operation of qi and blood will inevitably lead to the imbalance of yin and yang, which is the root of all diseases. There is a saying in Compendium of Materia Medica that "twelve meridians are connected", that is to say, the main meridians connecting the zang-fu organs and surrounding the human body are twelve meridians, ren meridian and du meridian, which are the roads through which qi and blood flow throughout the body. The meridians are unobstructed, the qi and blood are unobstructed, and the human body is balanced. This is health.
Simple detoxification or excretion will further damage healthy qi, while simple tonic will depress qi. Not only to expel toxins from the body, but also to supplement the five internal organs. In-depth integration of the theory of "one elimination must be supplemented" in traditional Chinese medicine. Burdock tea can not only eliminate toxins, but also nourish and recuperate with nutrients, so as to restore your body to a natural and balanced state of health and achieve a harmonious effect, which is also the reason why burdock tea is popular all over the world.
It is found that the rich dietary fiber in burdock is water-soluble, which can slow down the energy released by food, accelerate the decomposition of fatty acids and weaken the accumulation of fat in the body. Burdock is soaked in tea, and dietary fiber is dissolved in water, which is convenient for us to obtain. It is often heard that if you want to lose weight successfully, you must absorb a lot of dietary fiber and thoroughly clean your intestines. To effectively absorb dietary fiber, it depends on the perseverance of dieters.
Only simple methods can be adopted and persisted. Drinking burdock tea every day is simple and convenient, and it has a good effect of clearing intestines, detoxifying and losing weight. Burdock tea can also make a dish, stew, boil, rinse and make soup, which can be eaten with three meals.
Burdock has the effects of "dredging the twelve meridians" and promoting blood circulation to remove blood stasis. Drinking burdock tea to lose weight will never hurt your health.