Manchu-Chinese banquet expository composition 500
Although today is a holiday, my parents have to go to work, and I am bored at home. It's almost noon, and I'm hungry, but my parents haven't come back yet. What shall we do? Why don't we be "Zhang Dongguan" and have a "Manchu-Chinese banquet"? I poured out all my pocket money. Not bad. There's 50 yuan. I happily took the money to the market to buy food. There are as many people as ants in the food market. To use an idiom, it is a sea of people. I squeezed into the crowd and bought a handful of onions, some vegetables, a box of tender tofu, a roast duck and a carp. Hehe, this time I entered the market, which made me lose two pounds. Really worse than a weight loss belt! When I got home, I successfully completed the first few special dishes-cold tofu and stir-fry according to my experience at home. There is one fish left that is not very good at braising. Fortunately, I asked my aunt who sells fish to help me clean up the internal organs of the fish. Otherwise, I don't think I can do it at night. I turned on the gas stove and prepared to put the fish in the pot. Wait a minute, I haven't put the oil in yet! Just then, the carp slipped and jumped into the pot. I had a hard time saving the fish from the hot pot. I poured oil into the pot again, but the oil exploded as soon as it entered the pot. The hateful oil idea went straight to my hand, which made my little hand shake and spilled oil all over the floor. Boo-hoo, I really had a bad time! After mopping the floor tiles, I started cooking again, and everything was normal this time. Add some salt, soy sauce and other ingredients, and now it's ready to go out. I followed my mother's example, sat down on the sofa and read the newspaper while eating. The flame licked the bottom of the pot desperately, and soon the fish was cooked. In order to taste, I opened a small fire for two or three minutes. I put the plate on the table carefully. Just as my parents came back, they saw this sumptuous dish and repeatedly praised me as a good daughter. I am happier than eating a real Manchu-Chinese banquet. But just as I was about to write this article, my mother's words came from the kitchen: "Wei Wei, do you want to fry some dishes with a bottle of oil?" ! "Well, I can't live without K. I hope they can cut me some slack by burning this Man-Han Banquet.