Method of making twisted dough: prepare 250g ordinary flour in a large bowl, then add 3g salt, 10g sugar, 0.5g egg (about 50g), 0.5g baking soda and 0.5g baking powder respectively, then mix the flour with 80g room temperature water, pour it into a flocculent state, add 15g cold cooked oil, and then knead the flour and fully knead it into fine powder. Roll the loose dough into strips and divide it into two large pieces. After refining, it is divided into two large pieces and rolled into strips. Then cut into 5-6g cubes for later use. Rub a small dose into a sheet, then hold the sheet in your left hand, with your right hand facing in one direction, lift the sheet after rubbing, and the sheet will naturally roll up; Then repeat this process, and finally put the "small tail" of thin strip steel in a small circle and press it tightly, and the knot is done. Add enough cooking oil to the wok until the oil temperature reaches 165 degrees Celsius (soak with chopsticks as much as possible, but not too thick). After twisting and floating, slightly adjust the oil temperature, continue to fry until golden brown, take out, air-dry the oil, and serve.

You have to fry something to eat, such as crispy pork, fried dough sticks and sesame oil cakes. Stir-fried in a big bowl every time, and it takes a long time to eat, especially the twist. Crispy and delicious. Pour in the egg mixture and add sugar, vegetable oil, vegetable oil, etc. Milk makes juice, sweat, forget to put milk in it, open it, stir the flour and baking powder repeatedly, and then pour the juice.

3 kg of honey, 2 kg of bread flour, 50 g of yeast, 50 g of flavoring agent, 25 g of yeast powder, 3 liang of butter, 3 liang of sugar, 0.8 kg of water/kloc-0, 0.0 g of salt, 60 g of honey, 5.4 liang of salad oil, flour, sugar, eggs, peanut oil and salt are put into a bowl. Fill a bowl or plastic and leave it for 20 minutes.

5 grams of baking soda, a little sugar, a little black sesame and macaroni, you can add a little water, then wake up for 20 minutes, add black sesame, massage your knees, wake up for 20 minutes, then dip in some oil, roll, cut, knead again, automatically tighten, put the eggs in a small bowl, add 300 grams of sugar and soybean oil, mix well, then add 300 grams of hot water, mix well, and then. Cover yourself with a broken sheet and stay for about 30 minutes.