Fruit tea refers to drinks made of some fruits or melons and fruits together with tea, including jujube tea, pear tea, orange tea, banana tea, hawthorn tea, coconut tea, fruit tea and red heart tea. For a certain health care purpose, people make some fruits that are beneficial to human body into drinks with certain efficacy alone or together with tea.

Production method:

1. First put 5- 10 apples, Sydney, American ginseng and 5g fruit tea in the pot.

2. Add about 500ml of boiling water.

3. Put it on the fire and boil it. Add the right amount of rock sugar. Stir every minute or so.

4. Prepare a tea set, put the oranges in the pot, and add 10 ml concentrated pineapple juice, but pineapple juice is recommended, which is more sweet and sour.

5. After the water in the pot is boiled, the rock sugar is completely melted, poured into the pot, and then stirred. A cup of sweet and sour fruit tea with charming aroma is ready.

Flower seed effect:

Lavender: purifying, whitening, calming, relaxing and helping sleep.

Rose or Rosebud: Purify, whiten and relieve fatigue.

Lemon: Enhance antibody, whiten skin, promote metabolism and purify.

Chamomile: purifying, whitening, detoxifying and reducing liver fire.

Verbena: Purifying and whitening, slimming and reducing fat.

Hibiscus: clearing away heat and purging fire, purifying, detoxifying and activating blood.

Hawthorn: pure constitution, activation cycle.

Orange peel: healthy digestion and elimination of excess water.

Chrysanthemum: reduce fire, clear liver and detoxify.

Luoshenhua: Remove fat and purify the body.