Hello. The dish that children can easily learn to cook is scrambled eggs with tomatoes, which are delicious and eye-catching regardless of nutrition or color.

Prepare two or three eggs and beat them well. Add some edible salt and continue to stir evenly for later use. Wash three tomatoes and cut them into triangles. Cut a chive into small pieces, bring it to a boil in an oil pan, add cooking oil, add chive and eggs, stir fry and put it on a plate. Pour in a little oil, stir-fry tomatoes, and add edible salt. If you are afraid of acid, you can add a little sugar. Then pour the scrambled eggs together and stir fry, and add a little monosodium glutamate to eat.