The ingredients on the outer packaging of the product indicate that if konjac is written, it is vegetarian, because konjac is a plant, and vegetarian beef louvers are vegetarian by imitating the shape or taste of meat louvers.
Adding additives is an indispensable element in the production of meat-like vegetarian food. A dazzling array of meat dishes can only be shaped by adding gelatin, and bright food colors and pigments are indispensable.
Extended data:
Amorphophallus konjac grows in sparse forest, which is beneficial to alkaline food. For people who eat too much animal acidic food, eating konjac together can achieve the balance of acid and alkali in food.
Konjac noodles, konjac tofu, dried konjac, konjac biscuits, pure konjac biscuits; Among them, baking is easy to get angry, and steaming is not easy to get angry and does not cause acne. Good konjac biscuits will taste a little konjac, otherwise they will lose their activity if they are cooked too much.