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Practice of three-color quinoa and rice
material

300 grams of rice

Tri-color quinoa 20g

Practice of three-color quinoa

Three-color quinoa bubble, in fact, white quinoa is the best, and the baby at home is under one and a half years old. It is suggested that white quinoa should be used instead of tricolor quinoa.

After washing the quinoa, put it into the rice cooker with the rice to order the cooking function. Just cook it. Simple and nutritious rice is ready.

Steps of three-color quinoa purple potato porridge

Step 1. Three-color quinoa and rice are put into 8 cups, one cup can hold 150g rice, and quinoa accounts for 1/3 of rice. Shrimp is prepared in advance, and abalone with shell should be treated separately. This weight is enough for a family of four to cook a pot of porridge.

Step 2: Wash the rice and quinoa, put them into the inner container of the rice cooker, and add a proper amount of water.

The third step, how much water to add, according to personal preference, I add it to a place slightly worse than the position of scale 2.

Step 4: Select the porridge soup function. The default time is 50 minutes. Press "+"or "-"to adjust the time, and it will run automatically after a few seconds.

Step five, abalone should be treated in the process of cooking porridge. Cut abalone meat along the shell with a knife to remove internal organs. Brush the surface of abalone with a toothbrush, cut it with a cross knife and put it in a cold water pot to start cooking. Put a little cooking wine in the water and add a little chicken powder to refresh yourself. Boil for about 5 minutes and take it out. Be sure to cook it with cold water and low fire, so that the cooked abalone meat will not harden.

Step 6: When the porridge is still 7 or 8 minutes old, open the lid and add the washed shrimps and a little Jiang Mo to continue cooking. The rice cooker for candied rice is not a pressure cooker, so you can open the lid in the middle to feed.

Step 7: Finally, add the boiled abalone, season with a little salt, sprinkle with chopped green onion and serve.

Step 8: Very sticky porridge with shrimp and abalone, full of flavor. I drank two bowls in one breath. My husband said this porridge is really delicious, and two bowls of porridge are in my stomach.

skill

1, you can ask the stall owner to handle it for you when you buy abalone. Just wash it and cook it when you get home. Abalone must be cooked in cold water.

2, buckwheat Jun white buckwheat is free of washing, you can cook directly in the pot.

3, the rice cooker is automatically insulated for 6 hours, and the cooked porridge is placed in the pot, so you can drink hot porridge at any time, especially suitable for overtime workers.