I remember when I was in college, I helped more than a dozen students from my school to come to Beijing for internship. At that time, everyone's first meal was the Beijing snack bar, the gathering place of old brands in Washington.

Everyone eats everything else. However, just three bowls of bean juice made everyone feel extremely unacceptable. Girls just take a sip with a spoon and keep pouting. Boys had better have no way to bring this 30,000 yuan here directly. Whoever loses will have a bowl.

At that time, watching the drama was also applauded again and again, but now I think about it, in fact, I don't like to drink bean juice, but the boss always thinks that bean juice can really help digestion, strengthen the stomach and be good for the body. To tell the truth, I prefer to drink soybean milk.

Another feature is inby, right? . In the custom of Beijingers, inby and bean juice are served with bean juice. To put it bluntly, except inby's biscuits, sugar biscuits and even Dondo, they are all served with bean juice. To sum up briefly, I feel that other foods in Beijing are oily and sweet, or very idle, except bean juice. His taste is strange compared with some normal foods, unlike the healthy diet we advocate now. I may have eaten these greasy things before I drank them, so it can be used here to inherit these foods and relieve greasy.

In fact, most traditional snacks in Beijing have now become cultural heritage. When you come to Beijing to taste them, you will like to regard the rolling pin as a novelty, but to be honest, no one will regard it as the choice of three meals a day.