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What is the best health tea to drink in spring?
Question 1: Health tea suitable for drinking in spring is the time when the liver is flourishing. Taking advantage of the opportunity of liver tonic, yin deficiency can be avoided in summer, but too much liver tonic is afraid of excessive liver fire. Therefore, in spring, everyone should choose tea products that nourish yin and promote fluid production, moisten the lungs and strengthen the spleen for tonic. Details are as follows:

First, red dates and wolfberry tea

Function: nourish skin, protect liver, moisten lung and improve eyesight.

Second, lily tremella lotus seed tea

Function: nourishing liver and protecting spleen and stomach.

Third, Astragalus, Lycium and Chrysanthemum Tea

Function: Enhance immunity and prevent colds.

Four, ginseng Ophiopogon japonicus tea

Function: eliminate fatigue, improve physical weakness and qi and blood deficiency.

Five, dried tangerine peel ginger tea

Function: The health care function of quenching thirst, relieving summer heat, relieving cough and resolving phlegm, invigorating stomach and promoting digestion. Especially suitable for anorexia and cough.

Sixth, cassia seed tea.

Functions: expelling wind, clearing liver, improving eyesight, moistening intestine and relaxing bowels.

In addition, there are honeysuckle tea and jujube tea, which are very suitable for drinking in spring.

Question 2: What kind of tea to drink in April 12 kinds of health tea 1, chrysanthemum tea.

Chrysanthemum has the effects of nourishing the liver, calming the liver, clearing the liver and improving eyesight, and is especially suitable for drinking in spring.

2. cassia seed tea

Cassia seed has the functions of clearing liver-fire, improving eyesight, moistening intestines, relaxing bowels, reducing blood fat and losing weight.

3. osmanthus tea

Osmanthus fragrans is an excellent drink for invigorating spleen and appetizing, soothing the liver and regulating qi.

4. honeysuckle tea

Honeysuckle is sweet and cold in nature, and has the effects of clearing away heat and toxic materials, dispelling wind-heat and relieving swelling and pain. It can relieve common diseases such as upper respiratory tract infection, influenza, tonsillitis and periodontitis in spring, as well as furuncle pain and enteritis.

5.peach blossom tea

Peach blossoms are sweet, pungent and warm. It can dredge meridians, improve blood circulation, promote skin nutrition supply and moisturize skin, which can be described as "nourishing tea".

6.jasmine tea

Jasmine can promote the digestion and absorption of the stomach, relieve stomachache, and has a good effect on diarrhea and abdominal pain.

7. hawthorn tea

Hawthorn contains ingredients that can help digestion, dilate blood vessels and lower blood sugar and blood pressure.

8. Gouqi tea

Gouqi tea can nourish kidney, liver and lungs, improve eyesight, strengthen bones and muscles, and improve fatigue.

9.rose tea

Because rose tea has a strong floral fragrance, it smells very refreshing. Rose tea can also help digestion and eliminate fat, and it is best to drink after meals. Because roses have astringent effect, people with constipation should not drink them.

10, lemon tea

This kind of tea can regulate qi, eliminate phlegm, relieve fatigue and relieve headache.

1 1, mint and licorice tea

It has the functions of clearing away heat and relieving summer-heat, cooling and detoxifying, sweating and relieving exterior syndrome, and has a good curative effect on headache, red eyes, sore throat and wind-heat cold.

12, Chinese rose tea

Chinese medicine believes that menstruation is "menstrual tea" because it tastes sweet and warm, and has the effects of promoting blood circulation, regulating menstruation, reducing swelling and detoxifying.

Question 3: What are the health teas? There are different ways to drink tea in four seasons.

spring

Petal tea should be drunk in spring: the scene is docile and the yang is rising. Petal tea with strong fragrance should be selected, which is helpful to dispel the cold evil accumulated in the body in winter, generate the yang of the human body, nourish the liver and gallbladder, and dredge the meridians, such as roses, jasmine and chrysanthemums.

summer

It is advisable to drink herbal tea in summer: the scene is hot and the yang is strong. It is advisable to choose flowers and plants with sunken tea, bitter taste and cold feeling, such as green tea and mint tea, to quench thirst and nourish the stomach.

autumn

Fruit is suitable for drinking tea in autumn: the scene is dry, the yang is fading, and the yin is rising. It is advisable to choose astringent fruits for tea, such as kumquat, pineapple and oolong tea, in order to remove residual heat in the body, relieve cough and eliminate phlegm, moisten lung and nourish yin.

winter

Roots are suitable for drinking tea in winter: the scene is cold and Yin Qi tends to flourish. We should choose the roots with moist tea and pungent tea taste, such as asparagus, black tea, Tieguanyin, etc.

I hope I can solve your problem.

Question 4: Can Huamuchun's health tea really preserve health? What is the specific function? Really. I didn't know that before. Beauty detoxification.

Question 5: How many kinds of health tea are there in Huamuchun? What are they? I've heard of their six-season health series of scented tea, so it should be six kinds.

Question 6: How many kinds of health teas are there in Huamuchun, and why do so many people like to drink them? Huamuchun is suitable for drinking two kinds of health tea in summer, green tea and black tea. Green tea is cool and has the effect of clearing away heat and reducing fire. People who often drink green tea in summer seldom suffer from heatstroke. Experts believe that this is because green tea contains a variety of amino acids, which have the effects of clearing away heat, relieving summer heat and detoxifying. So people who get angry easily in summer drink green tea! Black tea is not suitable for cold drinking, because it will affect the effect of warming the stomach, and may also reduce the nutritional content because it is left for too long. It is best to make black tea in an open cup. Don't wait until the water in the cup is finished before heating the water. It is best to store water at about 65,438+0/3, so that the tea can be diluted and the temperature and concentration of the tea can be kept appropriate. Every cup of black tea is stored for three times, and the taste is the best.

Question 7: Basic Survey of Four Seasons Health Tea is a seasonal drink refined by modern advanced technology according to the needs of modern people. A healthy person should nourish liver (wood) in spring, heart (fire) in summer, lung (gold) in autumn, kidney (water) in winter and spleen and stomach in all seasons. The formula of Four Seasons Health Tea is simple, no disease can be cured, and it can be cured in the process of tea tasting.

Question 8: What kind of tea is the best for women and what kind of tea is generally suitable for women? In order to better achieve the effect of skin care and slimming ... 1, Chinese medicine believes that it is beneficial to drink scented tea in spring, because this kind of tea can emit cold evils accumulated in the human body in winter, and the rich fragrant tea can promote the growth of human yang. Everything revives in spring, and people are easy to get sleepy. At this time, if you brew a cup of fragrant and refreshing scented tea, it will not only refresh your mind and clear your drowsiness, but also help to expel cold pathogens from your body and promote the growth of human yang. Especially people with prostatitis or prostatic hypertrophy, patients with liver disease, girls before and after menstruation and menopausal women should drink scented tea. Scented tea is a unique kind of tea in China. There is a poem praising: "Fragrant flowers are interesting, and tea is the primate." Drinking scented tea is not only a kind of enjoyment, but also can protect health and eliminate diseases. For example, common chrysanthemum tea can inhibit a variety of germs, enhance microvascular elasticity, slow down heart rate, and lower blood pressure and cholesterol. At the same time, it can dispel wind and clear heat, calm the liver and improve eyesight, relieve sore throat and reduce swelling. Another example is jasmine tea, which has good effects of clearing heat and relieving summer heat, invigorating spleen and calming nerves, broadening chest and regulating qi, eliminating dampness and treating dysentery, regulating stomach and stopping abdominal pain; Osmanthus fragrans tea has the functions of detoxifying, avoiding fragrance, removing halitosis, refreshing, quenching thirst, diminishing inflammation and eliminating phlegm, treating toothache, moistening skin and promoting blood circulation. Honeysuckle tea can clear away heat and toxic materials, cool blood, stop dysentery, induce diuresis, nourish liver and fight cancer. As for Zhu Lan scented tea, it has the functions of treating rheumatic pain, mental fatigue and epilepsy. It also has certain curative effect on traumatic injury and knife wound bleeding. Traditional Chinese medicine believes that people's constitutions can be divided into dry heat and deficiency cold, and tea can be divided into coolness and warmth through different production techniques, so people with different constitutions also pay attention to drinking tea. People with dry and hot constitution should drink herbal tea, while those with deficient and cold constitution should drink warm tea. Common tea leaves are mainly divided into six categories: green tea, green tea (including oolong tea, Tieguanyin tea and Dahongpao), black tea, black tea (Pu 'er tea), yellow tea and white tea. This is basically divided according to the degree of tea fermentation from low to high. Generally speaking, Tieguanyin in green tea and green tea belongs to herbal tea because of its low degree of fermentation. Oolong tea and Dahongpao in green tea belong to neutral tea, while black tea and Pu 'er tea belong to warm tea.