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Why is leg fat so tight that it is difficult to lose it?
In fact, human subcutaneous adipose tissue can be divided into two layers, namely, halo layer (also known as the upper line) and lamellar layer (also known as lamellar layer). The fat in the halo layer is easy to produce and metabolize, and the fat that participates in weight loss is in the halo layer. The fat in the flakes is the most difficult to handle. Layered fat has the ability to resist decomposition. When people are hungry, the fat in the halo layer is decomposed, but the fat in the lamellar layer may not be reduced at all. Therefore, it is difficult to lose lamellar fat by general non-surgical weight loss methods.

Minimally invasive stovepipe surgery is an advanced minimally invasive nerve block. The operation has the advantages of safe and reliable effect, less bleeding, less swelling, less trauma, quick recovery and no influence on daily life. By blocking several unimportant muscle nerves on the calf, the muscles become soft, so as to achieve the purpose of permanently symmetrical stovepipe and improve the leg curve. Since its establishment, it has been highly sought after by many models and stars in the entertainment circle. It is a minimally invasive, safe and effective operation. Click to learn more.