Kazuki yogurt baking powder is good. The main edible functions are lowering blood pressure, reducing weight, promoting digestion and preventing constipation. Lactic acid bacteria can not only retain all the nutrients of fresh milk, but also produce various vitamins necessary for human nutrition during fermentation, such as VB 1, VB2, VB6 and VB 12. First, it can decompose lactose and protein in milk, which is easier to be digested and absorbed by human body. Youchuan brand, founded on 20 15, is one of the top ten yogurt brands in China. At present, Youchuan's products include mushroom powder, lactic acid bacteria powder, yogurt mushroom powder, children's yogurt mushroom powder, yogurt yeast powder, yogurt starter, starter, cheese powder, baked milk powder, banana powder, milk powder package, Hong Kong-style dessert, fermented milk, concentrated yogurt and old yogurt.