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How to regulate oil with traditional Chinese medicine? Ask god for help
Oh, hello, my friend, it should be said that it is to regulate blood lipids. The following are for your reference: (1) Fat-reducing and slimming tea: raw Polygonum multiflorum Thunb. 30g, raw hawthorn 15g, cassia seed 15g, winter melon peel 20g and oolong tea 3g. First, four kinds of medicines, how to use Polygonum multiflorum Thunb. Stir-frying, removing residue, and brewing oolong tea with its soup, daily 1 dose. Continuous drinking for two months is a course of treatment, and generally taking 3 ~ 5 courses of treatment. This prescription has the functions of reducing blood fat, promoting blood circulation, lowering blood pressure and diuresis. (2) cassia seed seaweed soup: 20g cassia seed and 30g kelp. Decoct with water to remove residues, and take kelp decoction 1 time every day, with January as a course of treatment, and generally take 1 ~ 3 courses of treatment. This prescription has the effect of lowering blood fat and blood pressure, and is suitable for patients with hyperlipidemia, hypertension, coronary heart disease or obesity. (3) Polygonum multiflorum Thunb. Tablets: 5 tablets each time, 3 times a day for 2-4 months. The main mechanism of the drug's lipid-lowering effect is to nourish liver and kidney and regulate the balance of yin and yang in human body. Related experimental studies show that Polygonum multiflorum contains rhein, which can promote intestinal movement, prevent or reduce intestinal absorption of lipids, and thus reduce blood lipids. In recent years, clinical studies have proved that many traditional Chinese medicines have the function of reducing blood fat, such as cassia seed, Alisma orientalis, Polygonum Multiflori Radix, Pollen Typhae, Crataegus pinnatifida, rhubarb, safflower, Ginkgo biloba, Polygonum cuspidatum, evening primrose, Herba Artemisiae Scopariae and malt. (1) Cassia seed, also known as Cassia seed, is a mature seed of cassia obtusifolia, an annual plant in Leguminosae. It is a traditional Chinese medicine with bitter taste and slight cold, and mainly contains phytosterol and anthraquinone. It has the effects of inhibiting the increase of serum cholesterol and the formation of atherosclerotic plaque, and has a significant effect of reducing blood lipid. 50 grams of cassia seed is commonly used in clinic, and it is taken twice after being decocted with water. Taking 1 month can gradually reduce cholesterol to normal level. (2) Polygonum multiflorum Thunb. It's the root of Polygonum multiflorum Thunb. , Polygonaceae perennial herbs. It tastes bitter and cold, and contains anthraquinones such as rhein, emodin, chrysophanol and aloe-emodin, which can promote intestinal peristalsis, reduce cholesterol absorption and accelerate cholesterol excretion, thus playing a role in reducing blood fat and preventing atherosclerosis. Polygonum multiflorum tablets are commonly taken orally in clinic, 5 tablets each time, 3 times a day, 1 ~ 3 months, and the effective rate can reach 89%. Polygonum multiflorum Thunb has the effects of nourishing liver and kidney, nourishing essence and blood, moistening intestine and relaxing bowels. It is especially suitable for elderly patients with hyperlipidemia, liver and kidney yin deficiency and constipation. (3) Alisma orientalis is the tuber of Alisma orientalis, a perennial swamp plant of Alismataceae, which is sweet in taste and cold in nature. It contains triterpenoids, which can affect the decomposition of fat and reduce the raw materials for cholesterol synthesis, thus having the functions of reducing blood fat, preventing and treating atherosclerosis and fatty liver. Alisma orientalis Jiangzhi tablets are commonly used, 3 tablets each time, 3 times a day, and the course of treatment is 2 ~ 3 months 1. (4) Pollen Typhae, an aquatic herb of Typha family, is sweet in taste and contains phytosterols such as sitosterol, stigmasterol, rapeseed sterol, etc., which can inhibit the absorption of exogenous cholesterol in the intestine, thus reducing blood lipids. But only raw pollen typhae has the effect, pollen typhae and residue have no such effect. The daily dosage of tablets or granules used in clinic is equivalent to 30 grams of Pollen Typhae, and the course of treatment is 1 ~ 2 months, which has obvious cholesterol-lowering effect. (5) Crataegus pinnatifida is the fruit of deciduous shrub or small arbor plant of Rosaceae. It is sweet and sour in nature and contains behenic acid, tartaric acid, citric acid and other substances. It has the functions of dilating blood vessels, lowering blood pressure, lowering cholesterol and increasing digestive enzymes in gastric juice. Hawthorn tablets are commonly used in clinic, 2 ~ 3 tablets each time, 3 times a day, and the course of treatment is 1 month. You can also use 50 grams of hawthorn fruit, decoct it with water, and drink tea instead. (6) Rhubarb is the rhizome of Rheum palmatum or Rheum tanguticum, a perennial herb of Polygonaceae. It tastes bitter and cold, and contains anthraquinone derivatives such as emodin, rhein, chrysophanol and physcion. Has the function of lowering blood pressure and cholesterol. Clinical treatment of hyperlipidemia patients, oral rhubarb powder 0.25 g each time, 4 times a day, 1 month is 1 course of treatment, the effective rate of cholesterol reduction is 84%, and triglyceride is also reduced to some extent. Raw rhubarb has the effects of relaxing bowels, promoting blood circulation and removing blood stasis. Therefore, it is especially suitable for hyperlipidemia patients with excessive and dry stools. (7) Carthamus tinctorius, a biennial herb in Compositae, is pungent and warm, and contains crocin, safflower oil, safflower yellow pigment, linoleic acid, etc. Has the effects of dilating coronary artery, lowering blood pressure, and lowering serum total cholesterol and triglyceride. Clinically, the usual dosage is 20 ml each time, taken orally three times a day for 4 ~ 5 months, and the effective rate of cholesterol reduction is 72%. (8) Ginkgo biloba leaves are the dried leaves of Ginkgo biloba, a deciduous tree plant of Ginkgoaceae, and contain shikimic acid, ginkgetin, isoflavones, sterols and other components. Experimental research and clinical practice have proved that it can reduce serum cholesterol and dilate coronary artery. It has certain curative effect on hypertension, hyperlipidemia and angina pectoris of coronary heart disease. Used alone or in combination with Rhizoma Ligustici Chuanxiong and Flos Carthami. Such as Yinchuan red tablet, the dosage is 5 ~ 10g per day. Soybeans, black beans, mung beans, mung beans, peas, lentils and broad beans are also healthy foods for preventing and treating hyperlipidemia and coronary heart disease. It can also replace staple food, especially suitable for diabetics (such as mung bean porridge) because of its extremely low sugar content. Mushrooms, Lentinus edodes, Volvariella volvacea, Pleurotus ostreatus and other higher fungus foods are healthy foods with high protein, low fat and rich natural vitamins. It has unique health care function, especially Lentinus edodes, which can reduce cholesterol and prevent lipid deposition on arterial wall. Mushrooms also have the effect of lowering blood pressure. Patients with hypertension can drink mushroom water instead of tea. It contains a lot of lecithin, linoleic acid, sitosterol, vitamin E and so on. Therefore, eating corn soup often is not easy to cause hypertension and arteriosclerosis.