Kumquat lemon cream refined from honey has a good taste of relieving cough and resolving phlegm. This dish is simple and fast, and the baby can't put it down. No wonder gluttons try all the delicious food in the world! The following is the reference of honey refined kumquat lemon cream for relieving cough and resolving phlegm.

Kumquat lemon cream refined from honey has a good taste of relieving cough and resolving phlegm. Homemade method 1 lemon cream material

Kumquat 500g

Lemon 1

500g brown sugar

2 grams of salt

Water100g

Method for making lemon cream

Step 1, clean 500g kumquat, soak it in salt water for more than ten minutes, and then scrub it several times.

Step 2: Cut kumquat in half and dig out the seeds.

The third step is to remove seeds from half kumquat and cut it into four and a half, so that it is easy to boil.

Step four, slice the lemon and remove the seeds.

Step 5, turn on a small fire, put 500 grams of brown sugar into a non-stick pan, add 100 grams of water to boil, and be careful not to have too much water. This kind of water is to accelerate the melting of brown sugar.

Step six, simmer slowly, and the brown sugar will slowly melt. If the rock sugar is big, you can break it and simmer it on a small fire. Always stir with a spoon when cooking to avoid sticking to the pot.

Step 7: When most of the rock sugar has melted and feels a little sticky, you can add the cut kumquat.

Step 8: After kumquat is put in, the syrup feels little. Don't be afraid. Continue to simmer and stir constantly. The water in kumquat will be boiled, and the soup will become more.

Step 9: After cooking for more than ten minutes, you will feel that the syrup is getting thinner and thinner. Keep stirring and bring to a low heat, so that the lemon slices can be put in.

Step 10: Add lemon slices and continue to cook on low heat. Pay attention to keep it by the pot and keep stirring to avoid scalding the pot.

Step 1 1, continue to simmer and add a spoonful of salt, which will make kumquat lemon cream taste better!

Step 12, simmer for about an hour. When the syrup becomes less and the color becomes darker, kumquat and lemon feel very transparent.

Step 13, dig a piece with a small spoon, the color is beautiful, the golden red is bright, the syrup is not thin, and it can still drip! Turn off the fire and put it in a sealed bottle while it is hot. It can be kept for one month.

Step 14: The cooked kumquat lemon cream is bright in color and delicious.

Step 15: Dig a spoonful every day and make a cup of boiled water to relieve cough and resolve phlegm.

Cooking skills of lemon cream

1, brown sugar has the best effect, try not to use other rock sugar instead.

2, the whole process of small fire, stay by the pot, do not leave, otherwise the paste pot will fail.

I use big lemon. If the lemon is smaller, I can use two.

4. Bottle while it is hot after cooking, because kumquat lemon cream will harden after cooling, and it is not easy to bottle. ,

Kumquat lemon cream refined from honey has a good taste of relieving cough and resolving phlegm. What role does kumquat lemon cream have?

1, digestion and absorption, invigorating stomach and promoting digestion

Kumquat lemon cream can help the digestion and absorption of food substances, strengthen the stomach and promote digestion. It contains acid and alkali components, which can be well digested and absorbed by the human body when soaked in some water, which can accelerate the metabolism of gastric acid, accelerate intestinal peristalsis and promote digestion. The actual effect is also very good, and endotoxin in human body can be reasonably discharged.

2. Beauty and beauty

Kumquat lemon cream can also achieve the effect of beauty care. It is rich in vitamin C and its pure natural gum Arabic. After this substance enters the human body, it will inhibit pigment precipitation, and the damage of ultraviolet rays to the human body and skin can also be reduced, thus achieving the effect of sun protection and whitening.

3, slow down skin aging

Kumquat lemon cream can slow down the skin aging, make the skin more and more malleable, and reduce the probability of wrinkles being transformed, so it is very good to eat some moderately.

4. Lose weight and lower blood pressure

Kumquat lemon cream can also achieve the effect of slimming and lowering blood pressure. It contains vitamins and flavonoids, which makes blood vessels soft and makes them more and more malleable. It can alleviate hyperlipidemia and hypertension to some extent and achieve the practical effect of prevention.

5, phlegm and cough

Kumquat Lemon Cream has good effects of relieving cough, eliminating phlegm, diminishing inflammation, promoting circulation of qi, moistening lung and relieving cough, and has a good effect of improving the problems of wheezing, coughing and excessive phlegm. It is good for patients with bronchitis to eat some in moderation.