Starch is a macromolecule (polysaccharide) that cannot enter the blood.
So it has to be digested into monosaccharide (glucose) to be absorbed?
1 starch blocker
The starch blocker [1] is the Pharmachem laboratory in the United States.
American GRAS certification
American GRAS certification
The 100% natural component obtained from North American white kidney bean by special biochemical technology and supercritical technology can inhibit the activity of the ingested starch before the α -amylase in human body is converted into glucose, thus effectively blocking the human body from absorbing the heat generated by starchy food. Compared with common white kidney bean extracts, such as domestic white kidney bean extracts and common white kidney bean extracts, it has stronger efficacy.
2 raw materials of starch blocking agent
Starch blocker is a natural ingredient extracted from North American white kidney bean and does not contain any drugs harmful to human body.
Global professional achievement award
Global professional achievement award
Part (such as some nerve center inhibitors, etc. ) can prevent and improve obesity caused by excessive fat intake. Safe and reliable, and has no side effects on human body. It is an effective tool to control carbohydrate calories.
3 characteristics of starch blockers
1. effectively blocks the decomposition of starch by α-amylase,
American FDA certification
American FDA certification
Reduce fat accumulation
2. The world's first clinically proven starch blocker.
It does not act on human organs and has no side effects.
4. Pass the GRAS safety certification of the United States and the health claim license of the FDA of the United States.
5. Through 29 independent clinical reports, its safety and effectiveness have been fully confirmed.
4 the principle of starch sealant
After the human body ingests starch or sugar, the insulin in the body begins to secrete, which makes the cells absorb and convert it into energy. When there is too much sugar for cells to absorb, the excess will be converted into fat. Starch blocker can regulate the blood sugar level in the body and reduce the triglyceride in the blood. Let you keep healthy while losing weight.
5 the efficacy of starch blocking agent
Starch blocking agent will combine with α -amylase in intestine, so that α -amylase can't cut off starch.
Global professional journal report
Global professional journal report
Most starch will pass through the digestive system in the form of intact molecules and be excreted without releasing any heat. Can play a role in slimming, decomposing burning fat and inhibiting fat absorption; Prevention of adult diseases, such as lowering blood sugar, blood lipid and blood pressure;
Stimulate immunity, enhance immunity and inhibit cancer. Eating a starch blocker before meals can effectively block starch calories, delay the rise of blood sugar level after meals, reduce the GI value of food, and effectively reduce fat tissue such as waist circumference.
The results of clinical experiments show that it can significantly reduce body weight, body fat rate, body fat mass, body mass index and waist circumference. Starch blocker can effectively reduce the triglyceride content in human fat and blood, and can obviously reduce waist circumference (↓3.44%), hip circumference (↓ 1.39%) and thigh circumference (↓ 1.44%), but it has no effect on muscle tissue. Compared with subjects who didn't take starch blocker, the proportion of subjects' blood sugar increased by 66% after taking starch blocker 1.5 g before meals, indicating that it has good clinical significance for subjects' blood sugar control.
6 Safety of Starch Blocker
It is the first clinically proven starch blocker in the world, which does not directly act on human organs and has no side effects.
Designated materials for Thai military weight loss project
Designated materials for Thai military weight loss project
Function. It has passed the certification of FDA and GRAS (generally considered safe), and it is the only food that can clearly state on the package that it can reduce the digestion and absorption of starch in the diet and help control the weight through reasonable diet and exercise. And through 29 independent clinical reports, its safety and effectiveness have been fully confirmed. This achievement has won many professional awards all over the world, and has been unanimously recognized and praised by authoritative organizations and professionals all over the world. At the same time, this achievement was used in the designated weight-loss materials dedicated to the Thai military in 2006.
Difference between starch blocker and common "white kidney bean extract"
At present, there are many low-priced "white kidney bean powder" on the market. For example, some online stores sell white kidney bean powder for only tens of yuan per kloc-0/00g. It should be said that this kind of "white kidney bean powder" is completely different from starch sealing agent, and it has no starch sealing function.
First of all, starch blocker is a product extracted from North American white kidney bean by special biotechnology. Its main efficacy comes from its unique extraction process, and it is necessary to use extremely strict inspection methods to ensure the α -amylase activity of its extract. The so-called "white kidney bean powder" or low-priced domestic white kidney bean extract are all products of crushed white kidney beans that we can buy in supermarkets, and have no activity and starch blocking effect. However, raw white kidney bean has certain toxicity, and its poisoning mechanism and performance are the same as eating raw lentils, which is very dangerous!
7 Market Application of Starch Retardant
Starch blockers have been very popular in Europe and America as early as 2 1 century. pass by
Olivine starch blocker
Olivine starch blocker
In European and American countries, the staple food is mainly flour, and the starch content in flour is high. Therefore, in people's daily life, starch blockers are often added to various foods in an auxiliary form, thus reducing the absorption rate of starch by human body.
In recent years, the concept of starch blocker has been gradually introduced into the Asian market, which has become one of the most effective and fashionable methods for the new generation of weight management in the market. On 20 12, French Aurora officially brought the product into the Asia-Pacific region.
In 20 12, three products were introduced in the health food series: starch blocker, oil blocker and sugar blocker. This method and concept of healthy weight management, which is popular all over the world, was formally brought to China. With the slimming concept of "healthy weight loss, unlimited weight loss" and "graceful body to eat", Ololi Health Food Series brings the healthiest way to lose weight to all beauty lovers. Because all products are extracted from plants, all products are very healthy and have no side effects. Because of the great emphasis on brand and product quality, the health food series of Ouluoli received great attention and praise before it was listed in China.
8. How to eat whey starch blocker
Take it before eating staple foods (such as pizza, rice, pasta, macaroni, bread, potatoes, pasta, etc.). ).
Special products of Diabetes Association
Special products of Diabetes Association
Take 2 capsules before each meal, which can be increased according to the amount of rice and starch intake. 100% natural extraction, safety, no upper limit of consumption.
It is suggested that 15 minutes before meals is the best, which can block 70% of starch absorption. If it can't be reached, it can be supplemented during meals, and the effect can reach more than 40%.
At the same time, this product can effectively alleviate the postprandial blood sugar increase because of its function of blocking starch conversion, and is suitable for postprandial blood sugar control of diabetic patients. It is the best companion for diabetics who prefer staple food.