Recently, there has been a wave of planting bean sprouts in our class-this is the homework assigned by the science teacher.
I just got the melon seeds, and my heart is like eating a cold watermelon in the dog days. I am very happy. First, I found a small box filled with soil. I put mung bean seeds in the soil and poured some water on it. Then there is a long wait. I was possessed. I ran to the box for ten minutes as soon as I had time, hoping it would sprout quickly. So the day passed quickly.
The next morning, I sneaked into the classroom behind my teacher's back to see if the bean sprouts I planted had grown. "ah! It's peeling, "I exclaimed. I didn't expect mung beans to germinate so quickly. Without much thought, I can't wait to appreciate the bud. I saw that its stem was attached to seeds, only about one centimeter long, so it was difficult to find it without looking carefully. The stems are yellow, like a newborn baby. How cute!
On the third day, under my careful care, the small bean sprouts grew a small pole, and I was overjoyed. To my surprise, the growth rate of bean sprouts is so fast at this time: I saw it in the morning and it grew again in the afternoon. This makes me very confused.
A few days later, my little bean sprouts "grew up"! Its stem has grown much taller, and there are two more tender leaves! I told my friends about this "happy event" and they all came to see my "grown-up" bean sprouts. I can't thank them enough I thought that as long as I take care of it so carefully, it will grow higher and higher until it blooms and bears fruit. But I was wrong.
Two days later, I opened the cupboard door with joy, only to find my bean sprouts drooping their heads in frustration, as if they were ill. I was puzzled and found the science teacher with this question. The science teacher told me with a smile: "Bean sprouts also need careful care. It is impossible for them to grow, blossom and bear fruit in such an environment. Planting mung beans needs to be restricted by conditions and environment, and flowering and fruiting are also related to many factors. The teacher will tell you slowly in class. " After listening to the teacher's words, I nodded puzzled. I am eagerly looking forward to the next science class.
Chapter two: hydroponic bean sprouts
In the comprehensive class, the teacher asked us to make hydroponic bean sprouts in groups of six after class according to the method in the comprehensive book. "Can hydroponic beans germinate?" I found all the people who had questions and started the experiment.
The book says that you should soak the beans for 24 hours first. I carefully selected some soybeans and put them in a pot, adding a lot of water. Just then, the baby-like soybeans lying in the water began to spit bubbles. Slowly, the beans seem to have softened. Finally, the soybean stopped breathing, but the original small body rose a circle, and the smooth skin was probably as ugly as the wrinkles on the old man's face because of long soaking. After a while, they peeled off their skin, put on new clothes and became smooth and shiny again. The next morning, I moved their home into a rice basket, covered it with a layer of wet gauze and took it to school.
Beans are snooping around with a big belly, trying to get familiar with the new environment. In the afternoon, I'm going to bathe the soybeans. As soon as I opened the gauze, I cried in surprise. It turned out that the fat boy had a white and tender "hair" on his head. Hair through the fat boy's clothes, looking around. The bud danced gently in the breeze. It may be insignificant in others' eyes, but it is the messenger of success in my eyes. I looked down and smelled it. Suddenly, a fresh and natural smell filled my nose. Oh, this is the health report they gave me!
For several days, bean sprouts are growing well, although there are a few rotten ones, but I don't care. On this day, I went to visit Xiaodou again. Their buds have grown into roots, which are several centimeters long and protrude from the bottom of the basket to support them to stand unsteadily. There are some whiskers about 2 cm at the end of the heel, and the root of the bean sprout is slightly S-shaped, which looks like a centipede with only a few feet. Among the petals of the blue-green flower buds, two tightly closed leaves are quietly stretching. This lush leaf tells us that success is coming.
Through this experiment of hydroponic bean sprouts, I understand that you must be patient, careful and attentive to do anything in order to succeed. Just like this bean sprout, isn't it because of our careful care that it takes root and grows leaves?
Chapter III: Raw Bean Sprouts
A few days ago, I found a small bucket and a small basket with many holes. Then I grabbed a handful of soybeans and put them in the small basket. Do you want to know what I am doing? To tell the truth, I'm growing bean sprouts with soybeans.
I walked into the kitchen. First, I wash soybeans under the tap, then I pour them into a glass and soak them in water. Soybeans are round, small and yellow, just like cute elves.
The next day, I couldn't wait to see the soybeans that had been soaked for a day. I saw the delicate germ wrapped in soybean clothes. Its color has become lighter, like a little doll with a full stomach, lying comfortably in a glass of water. I immediately poured the water out of the cup, tore a food bag in half, spread half in a basket, poured soybeans and covered the other half. Finally, I put the basket in the bucket and put the lid on it. My mother told me not to cover the barrel too tightly, but to leave a gap for the soybeans to breathe. I opened the lid according to mother's instructions.
A few days later, my mother said that the soybean had sprouted and turned into bean sprouts, so it was ready to eat. When I opened the lid of the barrel, I saw that every soybean had sprouted, tender and fat, like a croissant braid tied on the head of a cow. I was so happy that my mother quickly fried bean sprouts.
Eating my own bean sprouts, my heart is full of joy.
Chapter 4: Bean sprout heart
It was probably the darkest day I've ever experienced since I was a child. Because of a bad final exam, I have to face the cold eyes and sarcasm of my family almost every day. What they read in their eyes is not anger and anger, but disgust-real disgust. In those days, I went to Lacrimosa almost every night, and I even had the idea of running away from home.
Another afternoon, I couldn't stand the cold eyes of my family and wandered downstairs. The dazzling sunshine reflects my decadent figure. My heart is cold, but I have no tears. I have no tears. I am numb, just like my dad scolded me just now: "You are a walking corpse!" " "I slowly squatted down against the wall and buried my head deeply between my arms. I want to cry. I want to cry completely these days and vent all my grievances. But I can't cry, my tears have dried up.
Looking up, my feet appeared in front of me. I slowly looked up and looked up along it. It's little X. She frowned at me. "Do you want to stay depressed like this?" She asked. I turned my head to one side and didn't answer. "A few setbacks can knock you down? You are too fragile! " She went on to say, "Come with me!" She took my hand and dragged me to the other side of the yard.
There are several basins there, but almost every basin bears several stone slabs. "This is my bean sprouts ..." She paused and then said, "The best bean sprouts!" "It was crushed to death." I disdain to say. She bent down to move the slate, which was so heavy that it was difficult for people to move it, let alone press it on the slender bean sprouts. "You don't make a fool of yourself, ok? Have you ever seen a bean sprout maker who pressed a few stones? Your bean sprouts are crushed to death! " I shouted at her impatiently and turned to leave.
"Wait! Look, "she took the washbasin and handed it to me. I glanced at the pot with disdain and was shocked-the bean sprouts crushed by the slate were not crushed, but grew stronger. Bean sprouts stubbornly straightened up and proudly held their heads high, facing the sky and the sun. "Even bean sprouts know that they are struggling to grow under pressure," she said. "Bean sprouts that have not been crushed by slate are not so thick. That man-isn't it? " She looked up at me.
I stood there for a long time. Yes! Life is not only sunny, but also bitter and rainy. However, after darkness comes dawn, and after winter comes spring!
From then on, when I encountered setbacks, I never thought about giving up and escaping, because there is a seed in my heart, and that is the heart of bean sprouts!
Chapter 5: "Bean sprouts"
I was very thin since I was a child, and my grandmother who brought me up often said to her neighbors, "My granddaughter is so poor that she looks like a bean sprout."
When I first entered primary school, my grandmother said to our teacher, "Teacher, this child is weak, like bean sprouts." Please take care! " I went home and cried for grandma's sentence "Like bean sprouts".
From then on, grandma gave an order in front of the whole family: "My granddaughter's name is Huang Yanya, and she is a beautiful little girl. In the future, we can't say that she looks like a bean sprout! "
As I grow older, I gradually become beautiful. In the school dance team, I still lead the dance!
Among my classmates, I hate Xiaoming the most, because he often calls me "Huang Yanya-bean sprouts!" " "I hate him! During the big break that day, he said to me in front of so many classmates, "Hey, bean sprouts, can I use your racket?" Although I didn't answer his question, I took out my racket angrily and slapped him hard on the arm three times. Xiaoming complained to the teacher in tears!
Later, the teacher knew why I hated the nickname "bean sprouts" and said to me, "Huang Yanya, in fact, your nickname is quite elegant and very personal! Look: In terms of nutrition, soybean sprouts are a high-content food in protein, which can enhance the body's antiviral ability. In terms of quality, soybean sprouts grow upward, giving people strength, hope and anger. "
After listening to the teacher's words, I feel as if I have really become a positive bean sprout, and my heart is very comfortable. Xiao Ming listened with relish and winked at me assiduously.
Finally, the teacher said, "Huang Yanya, if you are interested, you can check the poem of Fang Yue, a poet in the Southern Song Dynasty:' When sweeping the floor, you are too lazy to hoe in the smoke; Hand falls and springs are sprinkled as rain, and old tiles are covered like vaults …' You will love this nickname given to you by your grandmother and classmates! "
Haha, the teacher woke me up in my dream. Fang Yue of the Southern Song Dynasty gave such a high evaluation to soybean sprouts. I like them very much now, and I am used to being called "bean sprouts" by my classmates!