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How to eat fresh lemons?
Fresh lemon honey tea

You can soak it in water and eat it directly, as refreshing as plum ~ rich in VC~

Fresh "Youkeli" lemon is superior to domestic lemon in quality and taste. When shopping, buy a yellow one without scars. )

Wash and slice ~ put a layer of lemon slices and a layer of honey in the fresh-keeping box; Just throw it in the refrigerator when it's ready ~ haha. It will be OK if you take it out in a couple of days. Soak in water or eat directly, and you don't have to peel if you want to lose fat ~ hehe. The knife for cutting lemon slices must be serrated to cut ~ ~ ~ Smooth knives are not easy to cut and do not slice. Tips:

Honey lemon tea is delicious and contains vitamin C, which can whiten skin. Dried lemon slices bought with honey will taste bitter. Why is this happening? Because the dried lemon slices are not made of good lemons, but processed and dried. Some lemons are half broken and moldy, so it is better to drink fresh lemon slices. Some people take fresh lemons and slice them directly and add honey soaked water, which will also have bitterness. And the remaining half of the lemon will shrink in the refrigerator, and vitamin C will be lost in large quantities. Ha ha. Now, Qian Qian, I invented honey lemon slices to preserve VC, hehe. Even if you don't soak in water, eating it directly will be as refreshing as plum ~ it can lose weight and beautify your skin ~ of course, the effect is not so fast ~ it should be gradual, haha

Fresh mint lemon tea

1 cup of hot black tea, appropriate amount of rock sugar, lemon, fresh mint leaves and ice cubes.

2. Slice the lemon with mint leaves, soak it in black tea for a while to make it tasty, then add rock sugar suitable for personal taste and stir well. Tips:

When you drink it in summer, you can add some ice cubes to make it taste better.

lemon juice

Lemon juice is a very sour drink, which is well known. So how can we make lemon juice taste better? Let's have a look!

A lemon, 3/4 cups of cold water, and some honey tools: juicer.

2. Lemon juice can be squeezed with lemon peel. 3. Take out the squeezed lemon juice and put it in cold water, then mix it with honey. Just put the lemon juice in the refrigerator and ice it. Tips:

It seems that choosing green lemon for lemon will taste better, but I don't know the specific reason. You can slice the lemon before juicing, which makes it easier to squeeze.

Lemon honey juice fruit salad

Apple 100g, pear 100g, a little honey, lemon 1 piece, juice for later use.

2. Add lemon juice to honey and put it in a bowl to make lemon honey juice. 3. Pour lemon honey juice into apples and pears, mix well and serve.

Lemon barley water-a skin care and whitening drink in summer

Sunscreen, whitening, diuretic, detumescence, invigorating spleen and eliminating dampness.

Coix seed: 80g, lemon: half (juice), clear water: about 2000ml, sugar: right amount.

Add sugar to melt, and when the temperature drops, add lemon juice and stir well.

Rose lemon drink

Rose, lemon, honey

2. Put the washed roses into the teapot, pour 1000 ml of boiling water, stew for three minutes, and then put lemon slices for two minutes. 3. When drinking, add honey and stir well.